Original Flava: Caribbean Recipes from Home
By (Author) Craig McAnuff
By (author) Shaun McAnuff
Bloomsbury Publishing PLC
Bloomsbury Publishing PLC
3rd September 2019
22nd August 2019
United Kingdom
General
Non Fiction
641.597292
Hardback
304
Width 189mm, Height 246mm
1162g
Craig and Shaun McAnuff are bringing DaFlava from the Caribbean to your kitchen! Were Craig and Shaun, two brothers from South London, but with Jamaica in our hearts and souls. Our Mum and Nanny taught us to cook, and Original Flava is all about meals that are vibrant, lively, exciting, and full of the influences from different cultures that make the Caribbean island of Jamaica so wonderful. Thats why we've travelled to Jamaica to bring you its authentic and fresh FLAVAs! Our motto is EAT: we make our recipes Easy, Accessible and Tasty. We want to give you platefuls that taste like grandmas food so there are recipes for classics like Ackee n Saltfish and Curry goat, and Caribbean favourites from home such as Garlic butter lobster and Trini doubles. We also like to twist it up a likkle to give dishes our modern spin, so you can find recipes for Honey roasted jerk-spiced salmon, Plantain beanburgers and Banana fritter cheesecake. The most important thing, we think, is the togetherness food brings the same happiness we have with our family. We want to share this joy: a testament to the culture of Jamaica, the fun, fantastic FLAVAs, and the stories behind the food, straight from the people of Jamaica. So, get your ingredients, turn on a likkle music, and lets get cooking!
Want to spice up your cooking Look no further * Daily Express *
Their food is accessible, often fairly easy, and endlessly tempting * Crumbs *
Craig and Shaun McAnuff, raised in London and of Jamaican descent, are bringing Caribbean food to the masses. In April 2016, they launched the Original Flava brand, sharing videos of them cooking simple Caribbean recipes. Their videos went viral and within a month they had garnered 70k followers and had been interviewed on TV. They have since been featured on the BBC, Buzzfeed, BET Network, London Live and Reprezent Radio, and successfully self-published their first cookbook Caribbean Cookbook in 2017.