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Share: Asian-inspired Dinner Party Dishes

(Hardback)


Publishing Details

Full Title:

Share: Asian-inspired Dinner Party Dishes

Contributors:

By (Author) Nisha Parmar

ISBN:

9781837830237

Publisher:

Quadrille Publishing Ltd

Imprint:

Quadrille Publishing Ltd

Publication Date:

8th March 2024

Country:

United Kingdom

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Other Subjects:

Cooking for parties and special occasions

Dewey:

641.595

Physical Properties

Physical Format:

Hardback

Number of Pages:

208

Dimensions:

Width 181mm, Height 254mm, Spine 25mm

Weight:

828g

Description

Nishas food is so exciting and clever and takes me on an unexpected journey every time. Her creations at dinner parties are truly memorable we end up talking about her dishes and craving them time after time! Joe Wicks

Nisha has this magical touch for making incredible food people really want to eat and really love to share. Thanks for inspiring us and sharing all your secret stress-free tricks to make it effortless, flavourful and fun, especially when were throwing together a last-minute dinner party and the clock is ticking! Melissa Hemsley

Nisha Parmar knows how to cook for a discerning crowd. Having shone on Masterchef and now as a private chef to celebrities, she has the experience and insight to guide you through creating a successful feast without the fuss.

Influenced by her travels in Asia, Nishas recipes are bursting with flavour from zingy and fragrant to warming and comforting and often with an unexpected twist. With menu ideas and over 90 recipes, including Gojuchang Cauliflower Sticky Wings, Chilli Paneer Dumplings, Goan Prawn Curry and Pina Colada Tarte Tatin, these are stunning, nutritious recipes that have been simplified for the home cook.

People love to have their friends and family over, but it can feel overwhelming so Nisha includes tips and tricks on how to plan a menu and tablescaping so you can create beautiful meals to remember. Share celebrates food that brings us together, whether its for a special event or an impromptu Friday night dinner with friends. Learn to do it with ease, so you can enjoy the occasion as much as your guests!

Author Bio

Nisha Parmar rose to culinary fame on BBCs MasterChef UK. Having left her stressful job in the city, Nisha has transformed her lifelong passion for homemade food into a successful cooking career as a private chef to celebrities. Nishas private chef services are also available at select London Supper Clubs and exclusive pop-up restaurant events.

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