The Wishbone Kitchen: Seasonal Recipes for Everyday Luxury and Elevated Entertaining
By (Author) Meredith Hayden
Ebury Publishing
Ebury Press
20th May 2025
15th May 2025
United Kingdom
General
Non Fiction
Quick and easy cookery
Cookery dishes and courses: main courses
Hardback
288
Width 192mm, Height 242mm, Spine 25mm
500g
Recipes and menus from a professional chef, recipe developer and creator of TikTok sensation Wishbone Kitchen, for fans of Alison Roman and Molly Baz. Cook, host and eat like a private chef with Meredith Hayden of Wishbone Kitchen. With more than 100 recipes ranging from 20-minute meals to showstopping centrepieces, Meredith Hayden makes food that is both unfussy and elegant. Inspired by Meredith's experience as a private chef in NYC and the Hamptons and for fans of Dinner with Friends on YouTube, The Wishbone Kitchen Cookbook will help you to rediscover the joy in cooking and find any excuse to celebrate with friends and family.
Meredith Hayden is a chef, a recipe developer, and the creator of Wishbone Kitchen. The name 'Wishbone Kitchen' was inspired by her mum's weekly roast chickens, in which she would save the wishbone for the two of them to split and make a wish. What started as the name of her private chef business has evolved into a multiplatform culinary universe, where food is vibrant, joyful, and celebratory. Since sharing her story and passion for cooking on social media, Meredith has amassed millions of followers and solidified her position as a leading culinary voice of her generation.