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Taste of France: Regional French Cuisine
(Hardback)
Publishing Details
Full Title:
Taste of France: Regional French Cuisine
Contributors:
By (Author) Gabriel Gat
Publisher:
Hardie Grant Books
Imprint:
Hardie Grant Books
Publication Date:
1st June 2013
Country:
Australia
Classifications
Readership:
General
Genre:
Fiction/Non-fiction:
Non Fiction
Main Subject:
Dewey:
641.5944
Physical Properties
Physical Format:
Hardback
Number of Pages:
192
Dimensions:
Width 170mm, Height 217mm
Weight:
590g
Description
Discover and cook the classic dishes of regional France. A Taste of France takes the reader on a gastronomic tour of regional France, introducing the classic recipes from each region. Compiled by Frenchman Gabriel Gat this book is a must have for lovers
Author Bio
Discover and cook the classic dishes of regional France. Lovers of French food will delight in this wonderfully evocative and pretty recipe collection.
