The Cape Cod Christmas Cookbook

(Paperback)

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Description

This collectible cookbook features food from some of the Cape's most distinctive kitchens, including the Chatham Bars Inn, the Coonamessett Inn, the Bramble Inn, and many more. Authentic Cape Cod recipes include Cape Cod Christmas Scallops, Christmas Cod, Captain Irving's Fish Chowder, Cranberry Pies, Sandwich Glass Pie, Plantation Gingerbread, White Christmas Pumpkin Cheesecake, Creamy Rich Eggnog, and Christmas Beach Plum Rum.

Author Bio

Mark Jasper is the director of sales and marketing for Our World of Books and the author of several books, including "Good Night Charleston," "Good Night"" Ocean," "Good Night Florida Keys," "Haunted Cape Cod & the Islands," and "Haunted Inns of New England." He lives in Saint Augustine, Florida. Holly Shaker is a widely collected folk artist based in Sandwich on Cape Cod.