Available Formats
Winter In The Alps: Food by the Fireside
By (Author) Manuela Darling-Gansser
By (photographer) Simon Griffiths
Hardie Grant Books
Hardie Grant Books
1st May 2009
Australia
General
Non Fiction
641.59
Paperback
264
Width 241mm, Height 259mm
1290g
Take a culinary journey from the peaks of St Moritz down to the glittering streets of Zurich. This book showcases the culture, lifestyle and, of course, the food, of this remarkably diverse region.
The Alps - Europe's spectacular chain of mountains more than 1000 kilometres long - symbolise all that is magical about a Northern winter. Stretching from France to Austria, along the border of Switzerland and Italy, this area is also home to some of the most delicious food in all of Europe. This title depicts the cuisine and beauty of the Alps.