Brunch the Sunday Way: Over 70 delicious recipes from London's legendary Sunday Cafe
Publishing Details
Brunch the Sunday Way: Over 70 delicious recipes from London's legendary Sunday Cafe
By (Author) Alan Turner
By (author) Terence Williamson
By (photographer) Patricia Niven
Quarto Publishing PLC
White Lion Publishing
28th April 2020
7th July 2020
United Kingdom
Classifications
General
Non Fiction
Cookery dishes and courses / meals
641.52
Physical Properties
176
Width 160mm, Height 210mm
Description
For the first time London's legendary champions of brunch share the recipes that have made Islington's Sunday Cafe a runaway success. Covering everything from quick and easy staples to fabulous feasts, and taking inspiration from a global list of ingredients, this book will take you all the way from cracking an egg to flipping pancakes and roasting pork - all with spectacularly Instagrammable results!
Author Bio
Alan and Terry have been instrumental in pioneering the concept on brunch in London. They met working in a pub and bonded over a shared love of Aussie brunching culture. In 2013 they decided to make this passion a full time and quit their jobs to open Sunday in Barnsbury. Five years after opening they've built a dedicated fan base, serving up to 400 loyal customers a day and getting through a phenomenal 1500 eggs per week.
