Good Housekeeping Easy to Make! Speedy Meals: Over 100 Triple-Tested Recipes

(Paperback)

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After a hard day at work, the last thing you want to do is spend hours slaving away over a hot stove which is why this sublime collection is a culinary godsend.
After a hard day at work, the last thing you want to do is spend hours slaving away over a hot stove which is why this sublime collection is a culinary godsend. Whether you fancy a summery herb, lemon and crispy crumb pasta or a divine red Thai seafood curry, every recipe can be whipped up in next to no time, making it indispensable to the time-short chef.

Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens tried, tested, trusted recipes that are guaranteed to work first time every time.

Other titles in the Easy to Make! series: Low GI (9781843406549), Family Meals in Minutes (9781843406556), Salads & Dressings (9781843406563), Chicken (9781843406587), Chocolate (9781843406594), BBQs & Grills (9781843406600), Christmas (9781843406617), Slow Cook (9781843406518) and Cupcakes, Muffins & Brownies (9781843406525).

Author Bio

The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easyto-follow recipes. These ideals still hold true today.