How to Cook a Steak: (and Other Life-Changing Recipes to Elevate the Food You Already Cook)
By (Author) Mike Alfarah
Page Street Publishing Co.
Page Street Publishing Co.
8th October 2024
17th June 2024
United States
General
Non Fiction
Paperback
144
Width 177mm, Height 227mm, Spine 9mm
364g
Show-Stopping Recipes and Ingenious Techniques to Master Every Meal Mike Alfarah, creator of Alf's Kitchen, has a knack for making the classics exciting again. Take the beloved steak-you've prepared it numerous times, but Mike's reverse sear method ensures spot-on flavor and texture without the guesswork. In this must-have collection of innovative recipes, you'll find easy ways to introduce impressive flavors and techniques to your favorite meals. Use a smoker to add depth of flavor to your mac and cheese, or a cast iron skillet to impart the perfect crunch to your pizza crust. Learn a special slicing method that guarantees your potatoes absorb the most flavor possible, and incorporate lamb into your burgers for the ultimate twist on the original. All these amazing recipes beg you to take your cooking game up a notch, and with detailed guidance from the master himself, you're bound to succeed. Whether you're new to cooking or looking to add some more "umph" to your meals, these foolproof recipes will make you the star of your kitchen.
"This cookbook has got you covered from breakfast to dinner and everything in between. Also, it's easy to follow along!"
--Shihan Chowdhury, creator of Chili Pepper Cooks
"When it comes to elevated weeknight recipes, this cookbook has you covered!"
--Derek Wolf, creator of Over The Fire Cooking
"If anybody knows how to create incredibly unique yet perfectly complementary combinations of flavor, it's Mike!"
--Jack Mancuso, creator of Cuso Cuts
"This cookbook will unlock your chef skills! Whether you're a beginner or a professional, it will have you creating easy 5-star meals."
--Jason Ortynski, creator of Jorts Kitchen
Mike Alfarah is the creator of the food blog Alf's Kitchen, where he shares his recipes for delicious steaks, sides and more. He has partnered with brands including Whole Foods Market, Dalstrong and Heinz. Mike lives in Ohio.