ONE: One Pan, One Hob, One Meal

(Hardback)

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From the pan to the table in no time at all.

Included are 85 easy, budget-friendly recipes to suit busy lifestyles and those with limited kitchen space. All the delicious dishes can be made in one of two pans - either a large saucepan or a non-stick frying pan - and require little to no skill, as directions are just for cooking over a high, medium or low heat. All the recipes can be cooked on a gas, electric or induction hob and you will get the same incredible results every time.

Featuring easy cheats and supermarket ingredients, these are handy recipes to cook every night of the week. From light and speedy dishes including Just-add-water beef pho and Vodka risotto with fresh tomatoes, to indulgent and comforting meals like Sausage and broccoli gnocchi and Sweet potato, kale and cashew nut curry, alongside speedy sweet treats such as Chocolate-centre French toast and Baby doughnuts, there are plenty of surprising, nourishing options that the whole family can enjoy together.

Author Bio

Elena Silcock is a food writer, chef and food stylist. She has worked for various brands including BBC Good Food, Olive Magazine and MOB Kitchen, as well as in the kitchens of restaurants in both London and Copenhagen. She is the creator of You Bring The Wine, a newsletter and recipe platform focused on 'how to feed your friends (impressively)'. The platform also runs BYOB supper clubs and events.

Elenasilcock.com

Instagram.com/elenasilcock