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Prep-Ahead Breakfasts and Lunches: 75 No-Fuss Recipes to Save You Time and Money

(Paperback)


Publishing Details

Full Title:

Prep-Ahead Breakfasts and Lunches: 75 No-Fuss Recipes to Save You Time and Money

Contributors:

By (Author) Alea Milham

ISBN:

9781624145629

Publisher:

Page Street Publishing Co.

Imprint:

Page Street Publishing Co.

Publication Date:

1st June 2018

Country:

United States

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Dewey:

641.555

Physical Properties

Physical Format:

Paperback

Number of Pages:

208

Dimensions:

Width 206mm, Height 227mm, Spine 15mm

Weight:

672g

Description

You don't have to skip breakfast or buy lunch every day because you didn't have time to make a meal before work. Alea Milham-founder of the blog Premeditated Leftovers with a combined following of nearly 210,000-makes breakfast exciting and healthy with homemade meals such as Fajita Egg Puffs, Garlic and Rosemary Sweet Potato Pancakes, Philly Cheese Steak Breakfast Casserole and Strawberry Rhubarb Baked Oatmeal. Avoid falling into bought lunch ruts with recipes like Bourbon Beef and Quinoa Bowl, Chimichurri Steak Salad and Vegetable Alfredo Calzone. Alea even has recipes to make your own sides and condiments. From Breakfast Breads and Smoothies to One-Bowl Wonders and Salads on the Go, these prep-ahead meals will make you look forward to work mornings and lunch breaks. This book will include 75 recipes and 75 full-color photographs.

Author Bio

Alea Milham is the founder of popular blog Premeditated Leftovers, and is the author of Prep-Ahead Meals from Scratch. She has been featured on blogs including 5 Dollar Dinners, All Free Casserole Recipes, Food Allergies on a Budget, Gluten Free Easily, All Gluten-Free Desserts and more. Alea lives in Reno, Nevada.

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