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Speedy Comfort: Meals Under 30 Minutes

(Hardback)


Publishing Details

Full Title:

Speedy Comfort: Meals Under 30 Minutes

Contributors:

By (Author) Jon Watts

ISBN:

9781526690517

Publisher:

Bloomsbury Publishing PLC

Imprint:

Bloomsbury Publishing PLC

Publication Date:

2nd September 2025

Country:

United Kingdom

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Physical Properties

Physical Format:

Hardback

Number of Pages:

208

Dimensions:

Width 189mm, Height 246mm

Description

This book shares over 80 delicious and comforting recipes, from the classics like Mac and Cheese to bold flavours like Popcorn Chicken Katsu. While comfort food is traditionally slow to make, every recipe in Speedy Comfort will be on your plate in 30 minutes or less.

Chef Jon Watts has become a no.1 bestseller with a huge following thanks to his recipes which cut out unnecessary steps and time for home cooks. In this book he takes his Speedy recipes to the next level with cosy comfort food that takes no time at all.

Chapters include:
Family Feasts
Old School (Nostalgia)
Easy Dinners
Weekend Treats
Cosy Traybakes
Healthy Comforts
Puddings

Jon's recipes are easy, affordable and fuss-free and at the same time they are tasty, filling and super comforting. He includes fan favourites like One Pan Baked Butter Chicken as well as new treats like Spiced Salmon Traybake. There are healthy options like Pad Thai as well as decadent puds like Baileys and Chocolate Mousse.

Author Bio

Jon Watts is a professional chef, recipe creator, and influential social media chef. His first book with Bloomsbury, Speedy Weeknight Meals, was a no.1 Sunday Times bestseller on launch.

After getting into serious trouble as a teenager, Jon was sentenced to six and a half years in a young offenders institute. He was determined not to fall into the vicious cycle of reoffending, so he took on every opportunity he could to learn and develop. He picked up cooking and was the first person in custody to achieve all three Duke of Edinburgh awards. After leaving, he secured a job at one of Jamie Olivers restaurants before setting up on his own. Jon has gained national exposure through his social media profile and TV appearances, such as on ITV's This Morning. Away from cooking, Jon uses his story to inspire a range of audiences, from businesses to at-risk young people.

@jonwatts88

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