The Everything Mediterranean Slow Cooker Cookbook: Includes Sun-Dried Tomato and Pesto Dip, Apricot-Stuffed Pork Tenderloin, Tuscan Chicken and Sausage Stew, Zucchini Ragout, and Chocolate Creme Brulee
By (Author) Brooke McLay
By (author) Launie Kettler
Adams Media Corporation
Everything
18th August 2014
United States
General
Non Fiction
National and regional cuisine
Cooking with specific gadgets, equipment, utensils or techniques
641.591822
Paperback
304
Width 203mm, Height 254mm, Spine 15mm
611g
Easy, make-ahead meals for a healthier lifestyle!
The benefits of a Mediterranean diet--fresh vegetables and fruits, whole grains, seafood and lean meats, nuts, and olive oil--are well known. People who live in the region have the lowest rates of chronic diseases and one of the highest life expectancies in the world.
Inside are 300 recipes that combine the vibrant flavor of Mediterranean ingredients with the ease and convenience of slow cooking. You'll find mouthwatering dishes such as:
An Adams Media author.