The Stay At Home Chef Family Favorites Cookbook
(Hardback)
Publishing Details
The Stay At Home Chef Family Favorites Cookbook
By (Author) Rachel Farnsworth
DK
Dorling Kindersley
18th January 2023
United States
Classifications
General
Non Fiction
General cookery and recipes
Cooking for parties and special occasions
Parties, etiquette and entertaining
641.5
Physical Properties
Hardback
352
Width 210mm, Height 260mm, Spine 29mm
1417g
Description
beautiful hardcover cookbook containing all the family and fan favorites from the popular Stay-At-Home Chef website. Rachel Farnsworth, also known as The Stay-at-Home Chef, has long been known by her fans and followers as someone who is relatable and down-to-earth, but her recipes are what really make people fans. The Stay-at-Home Chef Family Favorites Cookbook is a complete cookbook that includes all of Rachel's family and fan favorites. Featuring traditional favorites like smothered pork chops and baked meatloaf as well as less-traditional favorites like lasagna-stuffed chicken and brown butter garlic angel hair pasta, this complete cookbook will cover every meal for every occasion -- from breakfast to dinner and everything in between. With recipes for main dishes along with salads, sides, breads, soups and stews, as well as cakes, cookies, and other sweet treats, current fans and new followers alike will find everything they expect from one of YouTube's most popular home cooks. Here's what's inside- - Over 200 amazing recipes for every meal and every occasion. - Beautiful hardcover binding and incredible photography throughout. - QR codes for every recipe that link to a video that shows how to make the recipe. - Insightful tutorials for cooking essentials like baking bacon, making gravy, cooking a perfect steak, and more.
Author Bio
Rachel Farnsworth is the founder of The Stay-at-Home Chef, where she shares her restaurant-quality recipes and lighthearted cooking videos with followers from across the globe. Her focus is creating satisfying meals that every family can enjoy, keeping them simple and using everyday ingredients so anyone can make delicious meals at home. Her audience has grown significantly over the years, but her mission has always been the sameto create restaurant-quality recipes that anyone can create at home. She shares her creations on her Stay-at-Home Chef blog, as well as through Instagram, YouTube, and Facebook, where she has over 4.3 million followers.
