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Tokyo Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the Eastern Capital

(Hardback)


Publishing Details

Full Title:

Tokyo Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the Eastern Capital

Contributors:

By (Author) Nicholas Coldicott

ISBN:

9781604338867

Publisher:

HarperCollins Focus

Imprint:

Cider Mill Press Book Publishers LLC

Publication Date:

2nd June 2021

Country:

United States

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Dewey:

641.8740952135

Physical Properties

Physical Format:

Hardback

Number of Pages:

368

Dimensions:

Width 146mm, Height 192mm, Spine 25mm

Weight:

630g

Description

Tokyo Cocktails is an elegant collection of over 100 recipes inspired by the Eastern Capital.

With over 13.5 million residents squeezed in to 845 square miles, Tokyo stands as one of the worlds most beguiling cities. On the surface, it appears to be nothing but towering buildings and glaring lights. But once you get to know the city, its 23 wards reveal hidden alleyways, along many of which you can find singular drinking establishments.

Tokyo Cocktails takes you inside the citys best bars and introduces you to bartenders and mixologists conjuring up drinks that reflect the citys essence, namely how thousands of years of tradition fuse with myriad contemporary influences.

Inside this book, you will find:

- More than 1000 exciting cocktail recipes from acclaimed bars
- A guide of Tokyo mixologists and their signature drinks, inspired by the citys deep traditions and cutting-edge innovations
- Detailed bartending tips and techniques
- Vibrant and evocative photographs of these drinks and revered bartenders

Featuring tons of staples that honor and reinvent classics and make the best of local ingredients, this book is the ideal cocktail enthusiasts guide to drinking like a local, whether youre making a trip to Tokyo or staying at home and simply wishing you were there.

Author Bio

Nicholas Coldicott lives in Tokyo and has written about the citys food and drink scenes for numerous publications, including Conde Nast Traveller, Time Out Tokyo, Japan Times, and Departures; he is also the author of the Wallpaper* City Guides for Tokyo, Kyoto, and Osaka.

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