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Top 10: Recipes for the Beginner Home Cook

(Hardback)


Publishing Details

Full Title:

Top 10: Recipes for the Beginner Home Cook

Contributors:
ISBN:

9781740666763

Publisher:

Hardie Grant Books

Imprint:

Hardie Grant Books

Publication Date:

1st November 2008

Country:

Australia

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Dewey:

613.2

Physical Properties

Physical Format:

Hardback

Number of Pages:

56

Dimensions:

Width 210mm, Height 228mm

Weight:

390g

Description

Top 10: Surviving in Styles is a book for those who appreciate good food, but have no idea how to prepare it themselves. It is guide to eating delicious, healthy food, simply prepared, and imparts the simple keys to cooking, from experienced food and travel writer, Manuela Darling-Gansser. To begin, Manuela details the implements you will need, how they work, what various herbs look like and how to stock your cupboard. Next, there are ten basic recipes for a range of foods: eggs, soups, pasta, rice, chicken, beef, fish, vegetables, green salad and sorbet. Step-by-step photographs make the recipes simple to follow, amd variations on the recipes are included to encourage creativity once the basic skills are learnt. The book also offers practical tips on general kitchen issues from how to store food in the freezer to avoiding "onion tears". If you want to cook to survive yourself or occasionally cook for friends, Top 10: Surviving in Style will give you confidence and ideas.

Author Bio

For those who appreciate good food, but have no idea how to prepare it themselves. Experienced food and travel writer imparts the simple key to home cooking, the implements you will need, what various herbs look like and how to stock your cupboard.

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