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A Taste of London: The Restaurants and Pubs Behind a Global Culinary Capital

(Hardback)


Publishing Details

Full Title:

A Taste of London: The Restaurants and Pubs Behind a Global Culinary Capital

Contributors:

By (Author) John Donohue

ISBN:

9781419742880

Publisher:

Abrams

Imprint:

Abrams Image

Publication Date:

4th May 2023

UK Publication Date:

13th April 2023

Country:

United States

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Other Subjects:

Travel and holiday
Individual artists, art monographs

Dewey:

647.95421

Physical Properties

Physical Format:

Hardback

Number of Pages:

240

Dimensions:

Width 152mm, Height 203mm

Description

From the handsome dining rooms of Brawn to beloved institutions like Ciao Bella, John Donohue renders peoples favorite restaurants in a manner that captures the emotional pull a certain place can have on the hearts of Londoners. A Taste of London is a collection of these drawings, characterized by their appealingly informal lines. These transportive images are intentionally spare, leaving the viewer room to layer on their own meaning and draw connections to their own memories of a place, of a time, of an atmosphere. Featuring an eclectic mix of 100 restaurantsfrom Moro to The River Caf and Honey & Cothis charming collection of drawings is accompanied by interviews with the owners, chefs, and loyal patrons of these much-loved restaurants.

Author Bio

John Donohue is an artist and writer based in New York. His articles and cartoons have appeared in The New Yorker, the New York Times, and Barrons, among other publications. He is the author of All the Restaurants in New York and A Table in Paris.

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