Bon Appetit, Emily: An Unofficial Cookbook for Fans of Emily in Paris
By (Author) Dahlia Clearwater
Skyhorse Publishing
Skyhorse Publishing
1st January 2024
United States
General
Non Fiction
National and regional cuisine
641.5944
Hardback
152
Width 191mm, Height 229mm, Spine 18mm
692g
Its Paris. Everyones serious about dinner. Mindy Chen
Bienvenue to your love affair with all things pretty and Parisian!
A trs chic indulgence awaits! Bon Apptit, Emily is the culinary exploration of irresistible French flavors for fans of Emily in Paris. Adorn yourself in your finest ringarde fashion as you enjoy cocktails best poured against a Parisian skyline, melt-in-your-mouth pastries from your corner patisserie; bougie, influencer-style bites, and succulent dinners made by your dreamy fourth-floor neighbor (or is it the fifth). Create your own epicurean adventure with fare befitting the City of Lights, including:
See the world through Emilys peppy, ros-colored glasses with this collection of recipes inspired by the streets of Paris and its irresistibly lovable American ingnue. Bon Apptit, Emily.
Dahlia Clearwateris a baker and binge watcher who delights in creating recipes inspired by her favorite shows. Her other cookbooks includeTeatime at Grosvenor Square: An Unofficial Cookbook for Fans of Bridgerton, Recipes for Royals: An Unofficial Cookbook for fans of The Crown, and The Unofficial Willy Wonka Cookbook. Dahlia lives in New York City with her dashing husband, their two boys, and one opinionated Yorkshire terrier.