Dominiques Kitchen: Easy everyday Asian-inspired food from the winner of Channel 4s The Great Cookbook Challenge
By (Author) Dominique Woolf
Penguin Books Ltd
Penguin Books Ltd
24th June 2022
9th June 2022
Media tie-in
United Kingdom
General
Non Fiction
National and regional cuisine
Quick and easy cookery
Cookery dishes and courses / meals
641.595
Hardback
224
Width 195mm, Height 237mm, Spine 23mm
863g
Exciting recipes from the winner of Jamie Oliver's hit Channel 4 series, The Great Cookbook Challenge The winner of Jamie Oliver's The Great Cookbook Challenge will be announced in the final episode of the series on Monday 14th March at 8pm. For your very own copy of the cookbook PREORDER here.
A collection of fuss-free recipes that are packed full of flavour and goodness . . . We love the fusion of Thai and British food in many of these recipes * Evening Standard *
One of the summer's hottest cookbooks * Daily Mail *
Much tastier than a takeaway! * Woman *
Easy peasy Asian recipes * Heat *
Mouthwatering recipes * Vegan Food & Living *
Half-Thai mum of three, entrepreneur and keen home cook, Dominique Woolf won the Channel 4 television show The Great Cookbook Challenge with Jamie Oliver in 2022. Having been a singer-songwriter and recruitment consultant in a previous life, Dominique decided to change careers and focus on her first love - food - after realizing just how much she enjoyed getting creative in the kitchen. She trained at Leiths School of Food and Wine to immerse herself in the industry and hone her skills, then became a food writer, before starting her own business, The Woolf 's Kitchen, in the middle of lockdown 2020. Initially selling a range of sauces inspired by those her Thai auntie used to make, she has now expanded into chilli oils, pastes and nuts, too. Dominique is passionate about sharing her love of big, bold flavours and Asian-inspired cuisine. Instagram- @dominiquewoolf Twitter- @dominique_woolf Website- thewoolfskitchen.com