Easy Indian Vegetarian: Delicious recipes for every day

(Hardback)

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Description

Simple and satisfying meat-free dishes from the queen of Indian home cooking

Celebrating the incredible vegetarian food that India has to offer, Easy Indian Vegetarian delivers fresh, authentic Indian food for every day. You will find recipes for every occasion, with accessible ingredients and easy-to-follow instructions to help take the fuss out of dinner time.

Perfect for busy cooks, it includes more than 80 recipes and 10 menu plans to help you recreate your favourite meals at home. Whether you're a meat-eater or vegetarian, you'll keep returning to this book for flavour-packed, creative and wholesome recipes.

CONTENTS INCLUDE:

Snacks

Tomato chaat; Masala potato bonda; Chilli pakora

Veg

Chana dal & spinach; Yogurt onion curry; Papad courgette kadhi; Rainbow chard & pea sabzi

Dal

Black dal; Chana dal; Chickpea yogurt curry

Flatbreads

Onion paratha; Rice dosa; Masala puri

Rice

Vegetable & chickpea biryani; Green ginger pulao; Yogurt rice

Sides

Sugar snap peas raita; Roast cauliflower raita; Coriander ginger chutney

Sweet

Balushahi; Jaggery treat; Coconut barfi

Author Bio

Chetna Makan was born in Jabalpur in Central India. She has a degree in fashion and worked in Mumbai as a fashion designer before moving to the UK in 2004. Chetna was part of The Great British Bake Off in 2014 and since then has written 8 cookbooks. They range from baking, Indian street food, healthy Indian food, vegetarian and quick Indian. She also has a very popular YouTube channel 'Food with Chetna' where she shares her creative flair for all things cooking and baking. She has previously collaborated with Jamie Oliver and Waitrose.

www.chetnamakan.co.uk

instagram.com/chetnamakan

twitter.com/chetnamakan

youtube.com/FoodwithChetna

facebook.com/chetna.makan