Gilmore Girls Cookbook

(Hardback)

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Description

Oy with the poodles already! The first official collection of recipes inspired by the world of the fast-talking Gilmore Girls.

Gilmore Girls: The Official Cookbook features dishes from every corner of Stars Hollow and beyond, including the Dragonfly Inn, Westons Bakery, Als Pancake World, Lukes Diner, and Emily and Richards dinner table. Fans will delight in recreating iconic dishes from the beloved series, such as Sookies Risotto, Mrs. Kims Flaxseed Muffins, Lukes Cheeseburger and Fries, and, of course, the perfect cup of coffee! This official cookbook also includes clever cooking tips from Sookie, hosting tips from Michel, etiquette tips from Emily Gilmore, and wisdom from Lorelei and Rory for cooking fast and talking faster.

Author Bio

Elena Pons Craig is a food and prop stylist and recipe developer with more than 25 years of experience in culinary design, marketing, photography, and publishing. With a deep love for pop culture and super-fans, she enjoys hiding Easter eggs in fun depictions of beloved fictional worlds. Kristen Mulrooney is a humor writer based in a small town touted as barely a suburb of Boston. Her work can be found in McSweeneys, The Belladonna, and other corners of the comedy universe. Shes also a contributor to LauraClery.com, where she writes about the hilarious truths of motherhood.