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In Edith's Kitchen: Recipes from My Mostly Mexican-American Home to Yours (A Cookbook)

(Hardback)


Publishing Details

Full Title:

In Edith's Kitchen: Recipes from My Mostly Mexican-American Home to Yours (A Cookbook)

Contributors:

By (Author) Edith Galvez

ISBN:

9781668051306

Publisher:

Simon & Schuster

Imprint:

Simon Element

Publication Date:

26th August 2025

Country:

United States

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Other Subjects:

National and regional cuisine
Comfort food and food nostalgia

Physical Properties

Physical Format:

Hardback

Number of Pages:

256

Dimensions:

Width 203mm, Height 229mm, Spine 19mm

Weight:

644g

Description

Easy, mouthwatering comfort food and mostly Mexican-American recipes from one of social medias biggest stars.

Step into the heart of Edith Galvezs homeher kitchen, where simplicity meets flavor. For the first time, Edith shares her most cherished recipes in her debut cookbook, In Ediths Kitchen. Perfect for families on the go, this cookbook features quick and satisfying weeknight staples like Chicken with Alfredo Pasta. Youll also find lazy weekend dinners such as Mississippi Pot Roast, comforting classics including Huevos Rancheros and Enchiladas Rojas, and of course decadent desserts like Lemon Blueberry Loaf Cake and Mexican Tiramisu. Packed with a variety of nourishing recipes and sprinkled with the love and care that made Edith a social media favorite, this cookbook is your invitation to flavorful, heartfelt cooking without intimidation.

Growing up, Edith spent summers on her familys ranch in Mexico, savoring the vibrant street foods sold by esquites and paletas vendors and learning treasured recipes and techniques from her abuela and mother. As she built her own family, she had to balance their busy lives while still enjoying delicious meals. What began as a personal outlet for her shyness and anxiety became a career when Ediths ASMR-style cooking videos skyrocketed her to fame. Her quiet approach resonated with the Latino community, breaking language barriers and inviting fans into her world. Viral hits like pasta carbonara and chile rellenos quickly established her as a go-to source for Mexican-American cooking, beloved by new and seasoned cooks alike. In Ediths Kitchen has delicious dishes for every meal of the day and is a perfect addition to any home cooks collection.

Reviews

In Ediths Kitchenis like an invitation to your neighbors house for dinnernothing fussy, just really comforting and delicious food from a good friend. The introduction pulls you into her world, and you get to know her, her family and the food they love and share withone another. The photos are beautifully shot as if you were in her bright, sunny kitchen snapping pics in the window.Rick Martinez, author of theNew York TimesbestsellingMi Cocina
Just like Ediths wonderful videos,In Ediths Kitchenwill bring a sense of calmness, warmth, and inspiration to your kitchen through incredibly comforting Mexican dishes and beyond. Edith teaches us to find joy in cooking for loved ones with a collection of accessible, stress-free recipes featuring inviting flavors that will certainly become a staple in your home.Carolina Gelen,New York Timesbestselling author ofPass the Plate
This cookbook is an extraordinary celebration of Ediths delicious recipeseach page makes you feel as though youre right there in her kitchen, cooking alongside her. Her unwavering passion for food comes through in every recipe she creates, makingIn Edith's Kitchena must-have for anyone who loves to cook!Jamie Milne ofEverything Delish
Ediths love for her culture, family, and cooking shines throughout every page of this cookbook. From enchiladas to delicious desserts like Nutella Tres Leches Cake, it offers thoughtful recipes that are packed with flavor and whatever your taste buds may desire.Emmanuel Duverneau, content creator
Cooking fromIn Edith's Kitchenfeels like a warm hug from a loved one. Edith Galvez fills every recipe with heart, blending traditional flavors with dishes that are approachable and unforgettable. This book isnt just about foodits about connection, culture, and creating memories around the table.Toni Chapman, creator of @themoodyfood, American chef, and author
You can feelEdith's vibrant spirit through every page of her cookbook. As someone who's cooked withEdithand eaten her food many times, I can assure you that youre going to love making these recipes for your family.Alejandra Tapia, chef and content creator

Author Bio

Edith Galvez has garnered more than 10 million followers across her social channels and shares ASMR-style content across cooking, family, and everyday life. Every recipe is a nod to her Mexican heritage and a way of building a legacy for her young daughter. Edith shares how the kitchen isnt just for cooking; its a hub of creativity, connection, and endless joy. She lives in Los Angeles with her husband and daughter.

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