Pleesecakes: 60 AWESOME No-bake Cheesecake Recipes
By (Author) Joe Moruzzi
By (author) Brendon Parry
Quadrille Publishing Ltd
Quadrille Publishing Ltd
1st November 2018
18th October 2018
United Kingdom
General
Non Fiction
Quick and easy cookery
Cooking for parties and special occasions
Cookery dishes and courses: desserts
641.8653
Hardback
160
Width 182mm, Height 232mm, Spine 21mm
694g
SMASH IT with the new stars of cheesecake!
Joe and Brendon have reinvented the cheesecake for a new generation with their massively successful Pleesecakes. Their inventive toppings and out-of-this-world flavour combinations will have you drooling with anticipation, and they couldn't be easier to make.
Pleesecakes' first book features over 60 of the boys' wildly popular no-bake recipes - once you've got the base and the basics, you're SORTED. Pile the toppingshigh and enjoy! From boozy riffs on cocktails (Mojito, Baileys, Daq attack) and breakfast (cappuccino and builder's tea and biscuits), through celebration cheesecakes (Black Forest, Pumpkin pie, Red velvet), plus healthy and vegan options (Avocado and lime, Protein slices), to classic Pleesecake favourites like Strawberry edge ledge and Smores, this is a dessert book like no other.
Get on some DECENT desserts and be a part of the CHEESECAKE MOVEMENT!
Ex-painter-decorators Joe Moruzzi and Brendon Parry started Pleesecakes in January 2017 to supply friends and family with their popular cheesecakes. Since then they've amassed over 100,000 followers on social media. They have been featured in ITV's This Morning, and celebrity fans include Joe Wicks, David Williams, Holly Willoughby and Tom Daley.