Great Vegan Meals for the Carnivorous Family: 75 Delicious Dishes for Herbivores, Carnivores and Everyone in Between
By (Author) Amanda Logan
Page Street Publishing Co.
Page Street Publishing Co.
18th December 2018
United States
General
Non Fiction
Health and wholefood cookery / healthy eating
641.56362
176
Width 204mm, Height 14mm, Spine 229mm
Amanda Logan understands what carnivores want, and she delivers with healthy veggie-centric family meals that, sometimes, no one would even guess were vegan-like her Copycat Lasagna with Nut-Free Bechamel Sauce. Other recipes offer more obvious vegan twists-like the Sweet & Smoky Chickpea Sliders-but are just as satisfying as most meat dishes. Each of these approachable and delectable eats have been approved by carnivores like her husband as well as her picky three-year-old, so they will please audiences with any palate preference and offer families with mixed eaters simple, tasty dinner solutions. Try crowd-pleasing platters like the Fully Loaded Vegetable Nachos, missing the meat but loaded with flavor; My Kid Loves This Korean Fried Rice, for a culinary adventure even little ones will enjoy; Meat Lover's Vegan Pizza, which will make you forget your love affair with pepperoni by using flavor-packed substitutions; and sweet endings like Dairy-Free Pumpkin Pie Ice Cream. These and more will become instant favorites in any home and prove vegan meals are for everyone. This book will have 75 recipes and 75 photos.
Amanda Logan is author and creator of the vegan food blog My Goodness Kitchen. The blog's 11k followers across Facebook, Pinterest and Instagram love Amanda's fresh approach to vegan food and her beautiful photography. Her work has been featured in Vegan Food & Living, The Zoe Report and Junkies. She lives in Victoria, Australia.