Blk + Vegan: Full-Flavor, Protein-Packed Recipes from My Kitchen to Yours
By (Author) Emani Corcran
Page Street Publishing Co.
Page Street Publishing Co.
25th July 2023
21st April 2023
United States
General
Non Fiction
641.56362
Paperback
168
Width 25mm, Height 25mm, Spine 10mm
454g
Delicious Vegan Dishes to Feed Your Body + Soul Pursue a plant-based diet without sacrificing the dishes you love with these healthy, vegan comfort food recipes that are as delicious as they are nutrient dense. A passion project for long-time vegan and popular food blogger Emani Corcran, this recipe book pays homage to her favorite family dishes and her experiences growing up immersed in Black food culture. Try her vegan twist on Classic Jambalaya, share Caribbean Rice and Beans with friends or savor her aunt's recipe for mouthwatering spiced waffles. For vegan newcomers and plant-based lovers alike, these hearty meals are all about honoring your body and celebrating the tasty ingredients that fuel it. No matter what you're craving, Emani has a nutritious, homestyle recipe to satisfy your appetite.
"Emani's recipes are totally delicious, easy to prepare, and will have your guests coming back for seconds. I recommend this cookbook to both lifelong vegans and anyone looking to expand their repertoire in the kitchen." -- Monika Normand, branding photographer "There is nothing that Emani can't make vegan and delicious." -- Darren Preston, Malibu's Burgers "Emani's hearty, flavor-packed recipes always make my head turn! This book is a serious must-have for every type of eater." -- Erin Ireland, owner of To Live For Bakery
Emani Corcran is the creator of the vegan food blog Blk and Vegan. She has worked with companies such as Ninja Kitchen and Daring Foods Plant Chicken, and lives in Dallas, Texas.