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Mildreds Vegan

(Hardback)

Publishing Details

Full Title:

Mildreds Vegan

Contributors:

By (Author) Dan Acevedo
By (author) Sarah Wasserman
By (author) Mildreds

ISBN:

9781784729363

Publisher:

Octopus Publishing Group

Imprint:

Mitchell Beazley

Publication Date:

14th November 2023

UK Publication Date:

8th February 2018

Country:

United Kingdom

Classifications

Readership:

General

Genre:

Non-Fiction

Fiction/Non-fiction:

Non Fiction

Main Subject:

Vegan Cookeryand veganism

Other Subjects:

Vegetarian Cookeryand vegetarianism
Cookery for specific diets and conditions

Dewey:

641.5636209421

Physical Properties

Physical Format:

Hardback

Number of Pages:

256

Dimensions:

Width 196mm, Height 248mm, Spine 22mm

Weight:

981g

Description

'Only Lady Luck can get a table at Mildreds. It's one of London's coolest vegetarian restaurants.' - Time Out

'Who needs meat when you get this much flavour' - Hardens

Bursting with clever ideas for feasts with family and friends, as well as for delicious, simple everyday meals, Mildreds Vegan Cookbook brings you punchy flavours, satisfying dishes, a dash of urban cool and a refreshing take on the conventional stereotype of vegan food.

There are plenty of dishes to wow a crowd, whether it's Walnut, Date & Cinnamon Rolls and Smoky Baked Beans on Grilled Sourdough for a brunch with friends; Memphis Bourbon Barbecue Skewers and Rainbow Root Slaw with Orange, Maple & Thyme Dressing for a summer barbecue; Chocolate Banana Cupcakes with Chocolate Fudge Icing for a children's party; or Butternut Squash & Tofu Terrine with Redcurrant Stuffing and an I-can't-believe-it's-vegan Espresso Creme Caramel for a celebration dinner. A vegan diet the Mildreds way will bring joy and surprise to your life, and ensure your taste buds are well and truly alive and kicking. Sit back and enjoy fantastic-tasting food for everyone and every occasion.

Author Bio

Lively and effortlessly cool, Mildreds is a mecca for all food lovers that has been offering exciting, affordable vegetarian and vegan food from its original restaurant, in London's Soho, since 1988. It now has four more branches in King's Cross, Covent Garden, Dalston and Camden, and is hugely popular, both for its food and its vibe, with musicians, comedians and other celebrities.

The Mildreds manifesto:

To reach as many people as possible and give them the ideas and confidence to enjoy vegetarian and vegan food at home.

https://www.mildreds.co.uk/

https://www.instagram.com/mildredsrestaurants/

https://twitter.com/mildredslondon

https://www.facebook.com/mildredsrestaurant

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