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Totally Tofu: 75 Delicious Protein-Packed Vegetarian and Vegan Recipes

(Hardback)


Publishing Details

Full Title:

Totally Tofu: 75 Delicious Protein-Packed Vegetarian and Vegan Recipes

Contributors:
ISBN:

9781788793476

Publisher:

Ryland, Peters & Small Ltd

Imprint:

Ryland, Peters & Small Ltd

Publication Date:

26th January 2021

UK Publication Date:

26th January 2021

Country:

United Kingdom

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Other Subjects:

Vegetarian Cookeryand vegetarianism
Cookery for specific diets and conditions

Dewey:

641.65655

Physical Properties

Physical Format:

Hardback

Number of Pages:

144

Dimensions:

Width 170mm, Height 210mm

Weight:

540g

Description

Possibly a vegans best friend, tofu is a wonderful protein-packed, nutrient-dense superfood containing iron and calcium and other essential vitamins and minerals. Plus it is super versatile and can be used in any number of sweet and savoury dishes from stir fries to smoothies.

Totally Tofu brings you 75 inventive recipes for breakfasts and brunches, snacks and drinks, light bites and salads, main meals and even sweet desserts. So whether you are looking for a delicious eggy vegan tofu scramble for breakfast, a post work out strawberry tofu smoothie, a buddha bowl with crispy tofu for lunch or a black bean and tofu filled taco for dinner followed by a scrumptious tofu brownie, then this is the book for you.

Author Bio

A new collection of beautifully photographed recipes, curated for you by the expert food and drink editors at Ryland Peters & Small, and originally created by our highly-regarded cookery authors.

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