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The Edible Balcony

(Paperback)


Publishing Details

Full Title:

The Edible Balcony

Contributors:

By (Author) Indira Naidoo

ISBN:

9781921382536

Publisher:

Penguin Random House Australia

Imprint:

Lantern

Publication Date:

31st October 2011

Country:

Australia

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Other Subjects:

General cookery and recipes

Dewey:

635.00

Physical Properties

Physical Format:

Paperback

Number of Pages:

224

Dimensions:

Width 210mm, Height 260mm, Spine 20mm

Weight:

792g

Description

Journalist and broadcaster Indira Naidoo has always been passionate about food and, teaming this with her increasing desire to live a sustainable life, has transformed her tiny 13th floor apartment balcony into a herb and vegetable garden that provides her with fresh produce all year round. The Edible Balcony charts a year in the life of her kitchen garden, giving a season-by-season account with delicious recipes appearing throughout that make the very best of the produce. A practical how-to section at the front of the book guides novice gardeners and green thumbs alike on the best way to garden in small spaces.

Author Bio

Indira Naidoo is one of Australian television's best-known broadcasters and journalists. South-African born, she first joined the ABC in Adelaide in 1990 and since then has become a regular fixture on our TV screens, most notably as the presenter of SBS Television's highly regarded national mid-evening news service, World News Tonight. She has also hosted the ABC's 7.30 Report, National Late Edition News and Behind the News, and made regular guest appearances on Good News Week, Race Around the World, The New Inventors and The Glass House, amongst other shows, most recently appearing on the first series of Celebrity MasterChef on Network Ten. Indira is passionate about growing her own produce and creating delicious meals with the bounty from her balcony. Details of her food adventures can be found at her blog saucyonion.blogspot.com.

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