The History of Science in Bite-sized Chunks
By (Author) Nicola Chalton
By (author) Meredith MacArdle
Michael O'Mara Books Ltd
Michael O'Mara Books Ltd
1st September 2019
30th May 2019
United Kingdom
General
Non Fiction
History of science
509
Paperback
224
Width 129mm, Height 198mm, Spine 16mm
Since ancient times, we have tried to make sense of our universe by observing objects far beyond our abilities to see or touch from the smallest atom to the farthest star. This book covers, in chronological order, all the key discoveries and remarkable minds in each scientific field, including Aristotles geocentric model of the cosmos, Darwins theory of evolution, Newtons theory of gravity and Einsteins theory of relativity. Also included are fascinating anecdotes about the lives of influential scientists: learn how Ptolemy fixed his results to match his theories; Freud used cocaine to expand his mind; and Tim Berners-Lee, inventor of the World Wide Web, was banned from using university computers after being caught hacking. Revealing how human curiosity knows no bounds, and how the field of science has evolved over the last 2,500 years, this book breaks everything down into easily digestible sections to give a broad overview of the fascinating history of science.
Nicola Chalton has written and contributed to several non-fiction books, including a series on the history of science and philosophy (Philosophers: They Changed the World and Scientists: They Changed the World). She runs a small publishing business in North Yorkshire with her husband.
Meredith MacArdle is a writer and editor who lives in London. She is the co-author of The Twentieth Century in Bite-sized Chunks and the author of The Timeline History of China and The Timeline History of the Middle Ages, among other books.