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Food Rules: An Eater's Manual

(Paperback)

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Publishing Details

Full Title:

Food Rules: An Eater's Manual

Contributors:

By (Author) Michael Pollan
Illustrated by Maira Kalman

ISBN:

9780143124108

Publisher:

Penguin Putnam Inc

Imprint:

Penguin USA

Publication Date:

29th October 2013

Country:

United States

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Main Subject:
Other Subjects:

Cultural studies: food and society
Popular culture
Popular medicine and health
Health and wholefood cookery
Diets and dieting, nutrition

Dewey:

613.2

Physical Properties

Physical Format:

Paperback

Number of Pages:

224

Dimensions:

Width 128mm, Height 190mm, Spine 12mm

Weight:

301g

Description

An enhanced edition of Food Rules-beautifully illustrated and packed with additional food wisdom Michael Pollan's Food Rules prompted a national discussion helping to change the way Americans approach eating. This new edition illustrated by celebrated artist Maira Kalman-and expanded with a new introduction and nineteen additional food rules-marks an advance in the national dialogue that Food Rules inspired. Many of the new rules, suggested by readers, underscore the central teachings of the original Food Rules, which are that eating doesn't have to be so complicated and that food is as much about pleasure and community as it is about nutrition and health. A beautiful book to cherish and share, Food Rules guides us with humor, joy, and common sense toward a happier, healthier relationship to food.

Reviews

"In the more than four decades that I have been reading and writing about the findings of nutritional science, I have come across nothing more intelligent, sensible and simple to follow than the 64 principles outlined in a slender, easy-to-digest new book called Food Rules: An Eaters Manual, by Michael Pollan." Jane Brody, The New York Times

"The most sensible diet plan ever We think it's the one that Michael Pollan outlined a few years ago: Eat food. Not too much. Mostly plants. So we're happy that in his little new book, Food Rules, Pollan offers more common-sense rules for eating: 64 of them, in fact, all thought-provoking and some laugh-out-loud funny." The HoustonChronicle

" It doesn't get much easier than this. Each page has a simple rule, sometimes with a short explanation, sometimes without, that promotes Pollan's back-to-the-basics-of-food (and-food-enjoyment) philosophy." The Los Angeles Times

"A useful and funny purse-sized manual that could easily replace all the diet books on your bookshelf." Tara Parker-Pope, The New York Times

Author Bio

Michael Pollan is the author of six previous books, including Cooked, In Defense of Food, The Omnivore's Dilemma, and The Botany of Desire, all New York Times bestsellers. He lives in Berkeley, California. Maira Kalman is the author of And the Pursuit of Happiness and The Principles of Uncertainty, and she illustrated the bestselling edition of The Elements of Style. She lives in New York City.

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