(Paperback)
By: Philip I. Hynd
ISBN: 9781486309498
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Readership/Audience: Professional and Scholarly
Publication Date: Nov 2019
Publisher: CSIRO Publishing
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The science behind the nutrition and feeding of the major domesticated animal species.
(Paperback)
By: Julie Brega
ISBN: 9780851319094
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Readership/Audience: General
Publication Date: Sep 2005
Publisher: The Crowood Press Ltd
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Part of a series of four books produced for college students on equine degree courses. This book deals with complex issues on a step-by-step basis and provides detailed explanations of technical and scientific terminology. It includes question boxes that act as reminders and revision aids.
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