The Encyclopedia of New York
By (Author) The Editors of New York Magazine
Simon & Schuster
Emily Bestler Books
2nd December 2020
United States
General
Non Fiction
Travel and holiday guides
Places and peoples: general and pictorial works
974.71
Hardback
368
Width 187mm, Height 232mm, Spine 30mm
1080g
The must-have guide to pop culture, history, and world-changing ideas that started in New York City, from the magazine at the center of it all.
Since its founding in 1624, New York City has been a place that creates things. What began as a trading post for beaver pelts soon transformed into a hub of technological, social, and cultural innovationbut beyond fostering literal inventions like the elevator (inside Cooper Union in 1853), Q-tips (by Polish immigrant Leo Gerstenzang in 1923), General Tsos chicken (reimagined for American tastes in the 1970s by one of its Hunanese creators), the singles bar (1965 on the Upper East Side), and Scrabble (1931 in Jackson Heights), the city has given birth to or perfected idioms, forms, and ways of thinking that have changed the world, from Abstract Expressionism to Broadway, baseball to hip-hop, news blogs to neoconservatism to the concept of downtown.
Those creations and more are all collected in The Encyclopedia of New York, an A-to-Z compendium of unexpected origin stories, hidden histories, and useful guides to the greatest city in the world, compiled by the editors of New York Magazine (a city invention itself, since 1968) and featuring contributions from Rebecca Traister, Jerry Saltz, Frank Rich, Jonathan Chait, Rhonda Garelick, Kathryn VanArendonk, Christopher Bonanos, and more. Here you will find something fascinating and uniquely New York on every page: a history of the citys skyline, accompanied by a tour guides list of the best things about every observation deck; the development of positive thinking and punk music; appreciations of seltzer and alternate-side-of-the-street parking; the oddest object to be found at Ripleys Believe It or Not!; musical theater next to muckracking and mugging; and the unbelievable revelation that English muffins were created on...West Twentieth Street. Whether you are a lifelong resident, a curious newcomer, or an armchair traveler, this is the guidebook youll need, straight from the people who know New York best.
PRAISE FOR THE ENCYCLOPEDIA OF NEW YORK
Fans of the Big Apple will delight in this well-written, abundant and justly prideful collection The editors convincingly argue that everything from abstract expressionism and the auteur theory to punk rock, Q-Tips, the teddy bear, toilet paper (and the urinal), and zoning regulations owes its origins to the five boroughs. Kirkus Reviews
The depth and variety of images, including cartoons, iconic pictures, magazine covers, and newspaper headlines, capture the citys character and make the book a standout A must purchase; those who love New York will adore it, and those less enamored with the Big Apple will still find this fun and informative encyclopedia a fascinating portrait of the metropolitan area.Library Journal (starred review)
The Encyclopedia of New York ("City" is implied) has the charm and wry wit readers associate with New York magazine, combined with great illustrations and up-to-the-minute currency The reasonable price makes it a worthy addition to a public library with patrons who enjoy lighthearted, browsable reference resources.Booklist
PRAISE FORHIGHBROW, LOWBROW, BRILLIANT, DESPICABLE: 50 YEARS OFNEW YORKMAGAZINE
With irreverence and spunk,New Yorkmagazine has been around for half a century now. This very big book includes an oral history of the publication and a wide look at its greatest moments.New York Times Book Review
WhenNew Yorkmagazine began in 1968, it was unique: a brash conglomeration of ingenious writers, editors, and graphic designers who generated narrative journalism that was so classic it became new again. . . .Highbrow, Lowbrow, Brilliant, Despicable: 50 Years of New Yorkencapsulates those five convulsive decades in lavish illustrations, vivid oral histories, and evocative recreations by, among others, Tom Wolfe, Jimmy Breslin, Nora Ephron, Nicholas Pileggi, Julie Baumgold and Gael Greene from the magazines more than 2,300 issues.Sam Roberts,The New York Times
A delicious compendium of the magazines coverage from the half-century of its existence, this is the kind of book that incites nostalgia even for the moments you didnt live though (theres the original Tom Wolfe Radical Chic cover!) and reminds us of the things that havent changed (an essay by a wife titled I Need a Wife, timely now and forever).Vogue
Oversized, overstuffed . . . A great magazine is commemorated with an equally top-flight anthology. . . . The editors reproduce material that speaks not just to passing moments and fashions, but also to constant editorial emphases, such as high-quality artwork and portraiture. . . . History, local and global, unfolds in this fine gathering that represents a half-century and more than 2,300 issues.Kirkus Reviews(starred review)
We tend to fetishizeThe New Yorker, butNew Yorkmagazine has always been the publication that saw the city for what it is: big, brazen, and blustery. This oversized, beautifully-designed, 420-page book is barely big enough to contain its subject.Design Observer
Founded by Clay Felker and Milton Glaser in 1968,New Yorkwas one of the earliest (and loudest) proponents of the New Journalism, launching the careers of Gloria Steinem, Tom Wolfe, Jimmy Breslin, Nora Ephron, and many others. More recently,New Yorkhas won thirty-six National Magazine Awards in the past two decadesmore than any other magazineand six General Excellence awards. TheWashington Posthas called it the nations best and most imitated city magazine.