Food Blogs, Postfeminism, and the Communication of Expertise: Digital Domestics
By (Author) Alane L. Presswood
Bloomsbury Publishing PLC
Lexington Books
3rd December 2019
United States
Professional and Scholarly
Non Fiction
Gender studies, gender groups
Media studies
305.42
Hardback
172
Width 161mm, Height 229mm, Spine 20mm
440g
Food Blogs, Postfeminism, and the Communication of Expertise: Digital Domestics examines how and why women use blogs to build successful digital brands in the arena of domestic food preparation, purchase, and consumption. Food blogging is big business, and cooking dinner has transformed from domestic drudgery into creative personal expression. What impact is all this discourse about food, cooking, and eating having on the women who create and consume these conversations Alane L. Presswood examines how and why women use blogs to build successful digital brands in the arena of domestic food preparation, purchase, and consumption. The relationships between individual brands, reader communities, and sociocultural trends are clarified via a systematic exploration of the strategies employed to create bonded, affective relationships on social media platforms. These food bloggers and their audiences illustrate how the capabilities of networked digital platforms both enable and constrain women as public communicators in ways that were impossible in previous media forms and how women relate to domesticity in a postfeminist American media culture. Scholars of communication, media studies, gender studies, and food studies will find this book particularly useful.
Presswood's book promises to help future scholars seeking to understand such an evolving relationship between media, femininity, and domesticity.
-- "International Journal of Communication"Alane L. Presswood is director of forensics at Hollins University.