Brandy: A Global History
By (Author) Becky Sue Epstein
Reaktion Books
Reaktion Books
1st December 2014
1st September 2014
United Kingdom
General
Non Fiction
Spirits, liqueurs and cocktails
641.253
Hardback
128
Width 120mm, Height 197mm
Brandy explores the fascinating history of this globally consumedbeverage, which is enjoying a surge in popularitythanks to new cocktail trends. The booktakes readers on a journey from the alchemists of the MiddleAges to present-day mixology spotsIt also offers advice on buying, storing, and serving brandy,and features classic and new cocktail recipes for both connoisseursand first-time drinkers to enjoy.
Becky Sue Epstein is an award-winning journalist, broadcaster and consultant in the fields of wine, spirits, food and travel. Based in New England, she is Senior Editor of Wine and Spirits at Intermezzo magazine and the author of Champagne: A Global History (Reaktion, 2011).