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The Basque History Of The World

(Paperback)


Publishing Details

Full Title:

The Basque History Of The World

Contributors:

By (Author) Mark Kurlansky

ISBN:

9780099284130

Publisher:

Vintage Publishing

Imprint:

Vintage

Publication Date:

1st December 2000

UK Publication Date:

2nd November 2000

Country:

United Kingdom

Classifications

Readership:

Tertiary Education

Fiction/Non-fiction:

Non Fiction

Main Subject:
Other Subjects:

Social and cultural history

Dewey:

909.049992

Physical Properties

Physical Format:

Paperback

Number of Pages:

400

Dimensions:

Width 128mm, Height 197mm, Spine 29mm

Weight:

344g

Description

'History, reportage, travel writing, wisdom and recipes - entertaining and enlightening' Sunday Times The Basques are Europe's oldest people, their origins a mystery, their language related to no other on Earth, and even though few in population and from a remote and rugged corner of Spain and France, they have had a profound impact on the world. Whilst inward-looking, preserving their ancient language and customs, the Basques also struck out for new horizons, pioneers of whaling and cod fishing, leading the way in exploration of the Americas and Asia, were among the first capitalists and later led Southern Europe's industrial revolution. Mark Kurlansky, the author of the acclaimed Cod, blends human stories with economic, political, literary and culinary history to paint a fascinating picture of an intriguing people.

Reviews

"A diligently researched, entertainingly anecdotal and lovingly partisan history" Independent "[An] informative, quirky and delightful book" Express "A riveting [story] told with charm and dexterity" Independent on Sunday "The award-winning author of Cod: A Biography of the Fish that Changed the World takes an equally unconventional and engaging approach to those curmudgeonly nationalists, the Basques... Each chapter...addresses a particular facet of Basque culture...while the whole is punctured with simple but mouth-watering recipes reflecting the glorious tradition of Basque cuisine. Proof - if proof were needed - that learning about history can be fun" Kirkus Review

Author Bio

Mark Kurlansky is the author of several bestselling non-fiction titles including Cod- A Biography of the Fish that Changed the World (winner of the Glenfiddich Best Food Book Award), The Basque History of the World, Salt- A World History, 1968- The Year that Rocked the World, a short story collection The White Man in the Tree and a novel, Boogaloo on 2nd Avenue.

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