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GMOs Decoded: A Skeptic's View of Genetically Modified Foods

(Hardback)


Publishing Details

Full Title:

GMOs Decoded: A Skeptic's View of Genetically Modified Foods

Contributors:

By (Author) Sheldon Krimsky
Foreword by Marion Nestle

ISBN:

9780262039192

Publisher:

MIT Press Ltd

Imprint:

MIT Press

Publication Date:

12th March 2019

Country:

United States

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Other Subjects:

Cultural studies: food and society
Sustainable agriculture
Nuclear issues

Dewey:

631.5233

Physical Properties

Physical Format:

Hardback

Number of Pages:

216

Dimensions:

Width 152mm, Height 229mm, Spine 19mm

Description

The debate over genetically modified organisms- health and safety concerns, environmental impact, and scientific opinions.Since they were introduced to the market in the late 1990s, GMOs (genetically modified organisms, including genetically modified crops), have been subject to a barrage of criticism. Agriculture has welcomed this new technology, but public opposition has been loud and scientific opinion mixed. In GMOs Decoded, Sheldon Krimsky examines the controversies over GMOs-health and safety concerns, environmental issues, the implications for world hunger, and the scientific consensus (or lack of one). He explores the viewpoints of a range of GMO skeptics, from public advocacy groups and nongovernmental organizations to scientists with differing views on risk and environmental impact.Krimsky explains the differences between traditional plant breeding and "molecular breeding" through genetic engineering (GE); describes early GMO products, including the infamous Flavr Savr tomato; and discusses herbicide-, disease-, and insect-resistant GE plants. He considers the different American and European approaches to risk assessment, dueling scientific interpretations of plant genetics, and the controversy over labeling GMO products. He analyzes a key 2016 report from the National Academies of Sciences on GMO health effects and considers the controversy over biofortified rice (Golden Rice)-which some saw as a humanitarian project and others as an exercise in public relations. Do GMO crops hold promise or peril By offering an accessible review of the risks and benefits of GMO crops, and a guide to the controversies over them, Krimsky helps readers judge for themselves.

Reviews

Marion Nestle's foreword describes Krimsky's work a 'gift to anyone confused' about the subject, an apt description for this fair-minded, informative primer.

Publishers Weekly

Author Bio

Sheldon Krimsky is Lenore Stern Professor of Humanities and Social Sciences and Adjunct Professor in Public Health and Community Medicine in the Department of Urban and Environmental Policy and Planning at Tufts University. He is the author, coauthor, or editor of fourteen books, including Science in the Private Interest and Stem Cell Dialogues.

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