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How to Eat in the Woods: A Complete Guide to Foraging, Trapping, Fishing, and Finding Sustenance in the Wild

(Hardback)


Publishing Details

Full Title:

How to Eat in the Woods: A Complete Guide to Foraging, Trapping, Fishing, and Finding Sustenance in the Wild

Contributors:

By (Author) Bradford Angier

ISBN:

9781631910128

Publisher:

Black Dog & Leventhal Publishers Inc

Imprint:

Black Dog & Leventhal Publishers Inc

Publication Date:

22nd March 2016

Country:

United States

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Dewey:

796.5

Physical Properties

Physical Format:

Hardback

Number of Pages:

320

Dimensions:

Width 140mm, Height 237mm, Spine 29mm

Weight:

572g

Description

With text by wilderness survivalist, Bradford Angier, the information in How to Eat in the Woods is tried, trusted, and true. One of the most complete books written on the subject, this portable guide includes essential information on how to track, trap, kill, and prepare various types of animals; select bait, land fish, and clean and cook the catch; recognize edible plants, fruits, berries, and nuts; locate bird eggs; catch edible insects; and find potable water. Also included is information on building a fire and preparing food without utensils.

Author Bio

Bradford Angier (1910 - 1997) was a wilderness survivalist and the author of numerous best-selling books on nature, survival, and living off the land.

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