How to Eat in the Woods: A Complete Guide to Foraging, Trapping, Fishing, and Finding Sustenance in the Wild
By (Author) Bradford Angier
Black Dog & Leventhal Publishers Inc
Black Dog & Leventhal Publishers Inc
22nd March 2016
United States
General
Non Fiction
796.5
Hardback
320
Width 140mm, Height 237mm, Spine 29mm
572g
With text by wilderness survivalist, Bradford Angier, the information in How to Eat in the Woods is tried, trusted, and true. One of the most complete books written on the subject, this portable guide includes essential information on how to track, trap, kill, and prepare various types of animals; select bait, land fish, and clean and cook the catch; recognize edible plants, fruits, berries, and nuts; locate bird eggs; catch edible insects; and find potable water. Also included is information on building a fire and preparing food without utensils.
Bradford Angier (1910 - 1997) was a wilderness survivalist and the author of numerous best-selling books on nature, survival, and living off the land.