The Tropical Agriculturalist Cocoa
Macmillan Education
Macmillan Education
14th October 1992
United Kingdom
Tertiary Education
Non Fiction
Tropical agriculture
633.740913
112
Width 138mm, Height 216mm, Spine 7mm
162g
This book in the Tropical Agriculturalist series is aimed at producers, farmers and farm managers, agricultural extension officers, teachers and students. It covers the characteristics and requirements of the cocoa crop and how to grow it in a variety of zones. The book also includes pest and disease control, selection, the establishment and management of plantations, harvesting, processing, quality and chocolate manufacture.