Livestock Production in New Zealand
(Paperback, Revised edition)
Publishing Details
Livestock Production in New Zealand
By (Author) Natalia Martn
Edited by Nicholas Sneddon
Massey University Press
Massey University Press
9th March 2023
Revised edition
New Zealand
Classifications
General
Non Fiction
Veterinary medicine: large animals
Physical Properties
Paperback
320
Width 250mm, Height 190mm, Spine 20mm
862g
Description
This fully updated, comprehensive book is an indispensable guide to the management of dairy cattle, beef cattle, sheep, deer, goats, pigs, poultry, horses and farm dogs in New Zealand.
Author Bio
NICK SNEDDON is a senior lecturer in animal breeding and genetics at Massey University. His research interests include cattle and sheep breeding as well as bioinformatics of diverse microbial populations. Prior to working at Massey University, he worked for Fonterra in R&D setting up a genomics lab capability. NATALIA MARTIN is a lecturer in animal science at Massey University. Originally from Argentina, she completed an agronomy degree at the University of Buenos Aires, and came to New Zealand to work in agriculture. She worked in technical and field research positions at the Massey Universitys sheep, beef and dairy farms for several years, completing a PhD evaluating the finishing performance of beef sires in a dairy-beef system. Her research interests include farm animal growth and meat quality.
