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Small-Scale Poultry Keeping: A Guide to Free-range Poultry Production
(Paperback, Main)
Publishing Details
Full Title:
Small-Scale Poultry Keeping: A Guide to Free-range Poultry Production
Contributors:
By (Author) Ray Feltwell
Publisher:
Faber & Faber
Imprint:
Faber & Faber
Publication Date:
1st July 2005
Edition:
Main
Country:
United Kingdom
Classifications
Readership:
General
Genre:
Fiction/Non-fiction:
Non Fiction
Main Subject:
Dewey:
636.5
Physical Properties
Physical Format:
Paperback
Number of Pages:
176
Dimensions:
Width 127mm, Height 196mm, Spine 13mm
Weight:
149g
Description
This book is designed to appeal to aspiring and practising small-scale poultry keepers. Written for those with just a smallholding, or in school grounds, it explains the type of poultry to choose, housing, feeding, breeding and general management. Whether you hope to produce eggs and poultry meat for local sale or whether you simply relish the joy of eating freshly collected eggs from your own garden, this book provides advice on how to go about it.
