Leonardo da Vinci: and the Perfumes of the Renaissance
By (Author) Franois Saint-Bris
Text by Pascal Brioist
Text by Carlo Vecce
Editions Skira Paris
Editions Skira Paris
22nd October 2024
France
General
Non Fiction
709.2
Hardback
192
Width 200mm, Height 260mm
760g
A fascinating journey into Leonardo da Vinci's works, the Renaissance and its perfumes
This exhibition catalogue is a journey into the perfumes of the Renaissance, through the daily life of Leonardo da Vinci and the legacy of his mother Caterina, who came from the shores of the Black Sea where she was sold as a slave. The book delves, among other things, into the scents of this brilliant era: the spices, incense and musks of Constantinople, the perfumed costumes of Venice, Florence, Milan and the court of Francis I of France.
The book highlitghts the plants of the Tuscan master's childhood, such as olive, jasmine, juniper, lemon and orange tree, as well as the smells of the workshop, walnut and linseed oils, rabbitskin glue, resins, waxes and fats. Leonardo himself concocted fragrant recipes, from the most delicate to the most intense, using enfleurage and distillation techniques.
Franois Saint-Bris is President of the Chteau du Clos Luc - Parc Leonardo da Vinci.
Pascal Brioist is professor of Modern History at the University of Tours.
Carlo Vecce is professor of Italian Literature at l'Orientale University of Naples.