(Spiral bound)
By: Joanna Farrow
ISBN: 9781339053028
Readership/Audience: Children
Publication Date: Jul 2024
UK Publication Date: 4th July 2024
Publisher: Scholastic US
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(Paperback)
By: Amie Jane Leavitt
ISBN: 9781491443453
Readership/Audience: Children
Publication Date: Aug 2015
Publisher: Capstone Press
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"Introduces readers to some of the more bizarre foods humans have eaten throughout history"--
(Hardback)
By: Gino Campagna
ISBN: 9781623368869
Readership/Audience: Children
Publication Date: Oct 2017
Publisher: Rodale Press
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Easy-to-follow, open-ended recipes for both beginner and experienced kids who want to challenge their skills in the kitchen
(Paperback)
By: Jen Besel
ISBN: 9781623701369
Readership/Audience: Children
Publication Date: Jul 2014
Publisher: Coughlan Publishing
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Containing 40 fun, simple recipes that will have kids creating delicious desserts to decorate and devour, this volume includes step-by-step instructions and photos that make sweet treats easy to achieve and tasty to eat. Full color.
(Paperback, Combined volume)
Readership/Audience: Children
Publication Date: Jan 2013
Publisher: Coughlan Publishing
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Step-by-step instructions teach readers how to create food art with cakes, cupcakes, cookies, and candies.
(Paperback, Revised ed.)
By: Connie Colwell Miller
ISBN: 9781515762805
Readership/Audience: Children
Publication Date: Nov 2016
Publisher: Capstone Press
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(Paperback)
By: Katrina Jorgensen
ISBN: 9781623706081
Readership/Audience: Children
Publication Date: Jan 2017
Publisher: Coughlan Publishing
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Recipes that children with or concerned about food allergies can make, including breakfasts, desserts, and snacks.
(Paperback)
By: Nancy Loewen
ISBN: 9781491439296
Readership/Audience: Children
Publication Date: Aug 2015
Publisher: Capstone Press
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(Paperback)
By: Sally Lee
ISBN: 9781429679589
Readership/Audience: Children
Publication Date: Jan 2012
Publisher: Capstone Press
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Why is it important to wash your food and hands What are bacteria When should food be placed into the refrigerator Look inside to find the answers to these questions and more. By learning a few rules, you can make sure your food is safe to eat.
(Hardback)
By: Esther Coombs
ISBN: 9781787081734
Readership/Audience: Children
Publication Date: Oct 2025
UK Publication Date: 14th October 2025
Publisher: Button Books
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Kids Can Cook Around the World is a fun and visually engaging introduction to global cuisine.
(Paperback)
By: Susan Akass
ISBN: 9781800650589
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 14th September 2021
Publisher: CICO Books
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Welcome to the beautiful world of baking!
(Paperback)
By: Nicholas Brockelbank
ISBN: 9781775431107
Readership/Audience: Children
Publication Date: Oct 2012
Publisher: Scholastic New Zealand Limited
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(Paperback)
By: Nicholas Brockelbank
ISBN: 9781775431909
Readership/Audience: Children
Publication Date: Oct 2013
Publisher: Scholastic New Zealand Limited
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(Board book)
By: Tomie dePaola
ISBN: 9780448486895
Readership/Audience: Children
Publication Date: Oct 2015
Publisher: Penguin Putnam Inc
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(Hardback)
By: Valorie Fisher
ISBN: 9781338215465
Readership/Audience: Children
Publication Date: Oct 2019
Publisher: Scholastic US
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"Pictures and answers for the curious mind"--Cover.
(Hardback)
By: Sally Morgan
ISBN: 9780702339349
Readership/Audience: Children
Publication Date: Oct 2024
UK Publication Date: 10th October 2024
Publisher: Scholastic
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The perfect gift for aspiring young chefs ready to try out the family air fryer. With foodie favourites for breakfast, lunch, dinner and desserts - plus snacks! - with easy-to-follow instructions, The Kids' Easy Air Fryer Cookbook has over 50 brilliant recipes to try.
(Hardback)
By: Felicita Sala
ISBN: 9783791373973
Readership/Audience: Children
Publication Date: Sep 2019
Publisher: Prestel
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(Paperback)
By: Linda Staniford
ISBN: 9781484633557
Readership/Audience: Children
Publication Date: Aug 2016
Publisher: Capstone Press
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"Find out how vegetables are produced, taking the carrots we eat as an example. Discover how carrots are planted, grown then harvested, and how they are shipped to supermarkets or stores to land on our tables"--Provided by publisher.
(Paperback)
By: Danielle Smith-Llera
ISBN: 9780756562298
Readership/Audience: Children
Publication Date: Jan 2019
Publisher: Capstone Press
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(Paperback)
By: Matthew Merril
ISBN: 9781645674641
Readership/Audience: Young Adult
Publication Date: Aug 2022
Publisher: Page Street Publishing Co.
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This thorough guide from teenage chef Matthew Merril will turn young novices into confident bakers wholl amaze everyone (and themselves!) with their crowd-pleasing treats.
(Hardback)
By: Janna DeVore
ISBN: 9781423607939
Readership/Audience: Children
Publication Date: Mar 2011
Publisher: Gibbs M. Smith Inc
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Little girls are sure to love the ballet-themed recipes in this cookbook. Includes recipes inspired by the ballets "Swan Lake, Sleeping Beauty," and the perennial favorite, "The Nutcracker." Full color.
(Spiral bound)
By: Jennifer Adams
ISBN: 9781423620495
Readership/Audience: Children
Publication Date: Aug 2011
Publisher: Gibbs M. Smith Inc
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(Hardback)
By: Kathleen M. Reilly
ISBN: 9781934670606
Readership/Audience: Children
Publication Date: Sep 2010
Publisher: Nomad Press
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Suitable for children of ages 9 to 12 years, this revealing activity guide summarises the history, science, and culture of what kids eat day after day. It demonstrates how certain foods evolved as well as how modern technology plays a part in food production, packaging, and delivery.
(Paperback)
By: Kathleen M. Reilly
ISBN: 9781934670590
Readership/Audience: Children
Publication Date: Sep 2010
Publisher: Nomad Press
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