(Paperback)

The latest information from CSIRO, providing a clear picture of the water challenges and prospects facing Australia.

(Paperback)

An examination of food waste across the global supply chain.

(Paperback)

The national park system ranks among Americas most magnificent achievements and the story of its creation reveals how the American landscape shaped our history and character and continues to do so almost 175 years after painter George Catlin first propos

(Paperback)

A radical new vision for global food production, from one of the worlds most iconic environmental thinkers.

(Paperback)

Critical insights into the successes and failures of biodiversity monitoring, and potential solutions.

(Paperback)

A history of the Northcliffe region of Western Australia which seeks to understand the land and the conflicting views over its use.

(Paperback)

Taking the reader to the sites of controversial dams, Leslie shows why dams are at once the hope of developing nations and a blight on their people and landscape.

An expos of the oil industry's cover-up of a diminishing oil supply that paints a bleak picture of the future in which the price of oil skyrockets, economies and communities shudder worldwide, and the globe must move to renewable source to give it power.

An accessible guide to the management and restoration of native grasslands.

(Hardback)

Presents the picture of land-use, the degradation of land and water resources, and some of the wonders of this continent, and provides a prescription for ensuring a better future for Australia.

Describes a set of principles that will enable landholders to maintain or increase productivity without compromising ecological sustainability, and at the same time maintaining a substantial proportion of the native flora and fauna.

(Hardback)

Terra Nova investigates the roots and ramifications of America's dependence on oil and provides groundbreaking solutions for creating a world beyond it.

(Paperback)

(Paperback)

Who really decides what we eat and how we think about food How did the stuffed outnumber the starved and why are so many of them poor Why is soy in almost everything we eat Stuffed and Starved is a groundbreaking inquiry into the workings of the global food industry that reveals the stories behind the products in our shopping trolleys.

(Paperback)