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Fokker D VII Aces of World War 1: (part 2)
(Paperback)
By Greg VanWyngarden
Folded Into Time: A Call To American Catholics
(Hardback)
By John Moynihan
Foma Gordeyev
Fontenoy 1745: Cumberland's bloody defeat
By Michael McNally
Food and Agriculture during the Civil War
By R. Douglas Hurt
Food and Drink in Antiquity: A Sourcebook: Readings from the Graeco-Roman World
By Professor John F. Donahue
Food and Eating in Medieval Europe
By Martha Carlin
Food and Health in Early Modern Europe: Diet, Medicine and Society, 1450-1800
By Professor David Gentilcore
Food and Identity in England, 1540-1640: Eating to Impress
By Dr Paul S. Lloyd
Food in Early Modern England: Phases, Fads, Fashions, 1500-1760
By Joan Thirsk
(Paperback, NIPPOD)
Food, Drink and Identity: Cooking, Eating and Drinking in Europe since the Middle Ages
By Peter Scholliers
Food, Religion and Communities in Early Modern Europe
By Dr Christopher Kissane
Fools and Idiots: Intellectual Disability in the Middle Ages
By Irina Metzler
Footprints in Paris: A Few Streets, A Few Lives
By Gillian Tindall
For Appearance' Sake: The Historical Encyclopedia of Good Looks, Beauty, and Grooming
By Victoria Sherrow
For Love and Courage: The Letters of Lieutenant Colonel E.W. Hermon from the Western Front 1914 - 1917
By E. W. Hermon
For the Honor of Our Fatherland: German Jews on the Eastern Front during the Great War
By Tracey Hayes Norrell
For the Many: American Feminists and the Global Fight for Democratic Equality
By Dorothy Sue Cobble
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