(Paperback)

Having given up a high-powered job, Tessa Hainsworth had no idea how hard she would struggle when she fulfilled her dream of moving to rural Cornwall with her young family. Within months, she is almost ready to return to London, tail between her legs: her husband is still out of work, and the family is running out of money - fast.

(Paperback, 2nd Revised edition)

In this second edition David James provides an encyclopaedic guide to the techniques and materials involved in upholstery. The book covers everything from traditional handwork to the latest industrial techniques, giving a complete overview of the upholstery trade. Five step-by-step projects follow.

(Hardback)

(Hardback)

(Hardback)

Countless travel books display some aspect or region of America, but "USA 101" stitches together a whole crazy quilt of iconic places, events, fairs, and festivals that celebrates the country in all its quirky diversity.

(Spiral bound)

(Paperback)

(Hardback)

(Hardback)

Dive into action with 2020's smash-hit tactical shooter, Valorant!

This illustrated in-depth guide explains expert tactics, details the different characters and their heroic abilities, and explores the epic maps that you'll do battle on.

(Hardback)

Vincent Meylan highlights the stories behind the jewels that passed through the Paris-based company over a period of 100 years.

(Paperback)

An attractively priced paperback re-issue of The Complete Vanlife Book. An inspiring book about the freedom and mobility of van life written and compiled by the editors the Rolling Home Journal.

(Hardback)

Vanlife Diaries celebrates the nomadic lifestyle and community through interviews, advice for living on the road, and more than two hundred photos of these tiny rolling homes.

(Hardback)

With a collection of 64 maps and infographics, this book includes the Map of Stereotypes Maps of Internet, YouTube and Gaming Maps of Literature, Music and Sport.

(Paperback)

(Hardback, UK Edition)

Everyone will love these vegan ideas devised forthe Holiday season. These clever plant-based recipes are designed to be crowd-pleasing and properly festive and as well as beingmeat-free and dairy-free,the recipes boastseasonal produce and sensational flavour.

(Paperback)

(Hardback)

(Hardback)

Discover the rich and authentic flavours of Gujarati Indian cuisine, where vegetables, grains, and legumes such as lentils and peas reign supreme in a vast variety of dishes passed down through generations.

(Hardback)

This is more than a cookbook of Japanese cuisine. Malte Hartig is an expert in Japanese Kaseki cuisine. Today the term is used for a special style of a light multi-course menu consisting of 7-10 different courses in a Japanese restaurant. It is a particularly light meal that is strictly vegetarian in accordance with Zen philosophy.

(Hardback)

Gonzalo Bar has brought the feeling of life into his recipes in either traditional, usually very simple, honest dishes or unusual, new ones. He brings this gorgeous fresh country cuisine to our tables in chapters covering Basics, Tapas, Pinchos, Appetizers, Main Dishes, and Sweets.

(Hardback)

Enjoyment, hospitality, tradition, creativity, sustainability and joy of life these starting points were the inspiration for this book.

(Paperback)

America's favorite vegetarian cookbook author presents more than 100 inventive and straightforward soup recipes guaranteed to satisfy appetites all year long. Includes 50 stunning full-color photographs, serving suggestions, wine notes, and a host of ideas for creative finishing touches.

(Paperback)

Presents simple steps to gardening success. This book provides information on making a garden look great all year round (whatever size it is); from root veg to herbs and salads, and inspirational tips and techniques on choosing the right seeds, growing organic, finding the best site, fertilisers, pest protection and more success.

(Hardback)

The vegetarian sequel to Jeanne Kelly s highly successful cookbook Salad for Dinner (2012). This inspiring single subject cookbook for one dish meals is for people who want to eat more plants but are not looking to diet, but improve their health and be kinder to the planet.