StartPrev161516161617161816191620162116221623NextEnd
(Hardback)
By: Catherine Synave
ISBN: 9782080203977
Copied!
Readership/Audience: General
Publication Date: Dec 2019
Publisher: Editions Flammarion
See more...
(Paperback)
By: Cara Harbstreet MS
ISBN: 9781641522663
Copied!
Readership/Audience: General
Publication Date: Nov 2018
Publisher: Callisto Media Inc.
See more...
(Hardback)
By: Hugh Fearnley-Whittingstall
ISBN: 9781408832912
Copied!
Readership/Audience: General
Publication Date: Jan 2013
Publisher: Bloomsbury Publishing PLC
See more...
The award-winning and definitive guide to fish, fishing and fish cooking
(Hardback)
By: Colman Andrews
ISBN: 9780714865829
Copied!
Readership/Audience: General
Publication Date: Oct 2013
Publisher: Phaidon Press Ltd
See more...
A compendium of the best food in the USA.
(Paperback)
By: Lisa Danielson
ISBN: 9781641526982
Copied!
Readership/Audience: General
Publication Date: Dec 2019
Publisher: Callisto Media Inc.
See more...
(Paperback)
By: Charles Darwin
ISBN: 9780792265597
Copied!
Readership/Audience: General
Publication Date: Apr 2004
Publisher: National Geographic Books
See more...
The great naturalist records his impressions of the flora, fauna, and geology of the South American coasts, detailing his five-year voyage aboard the HMS Beagle on an exploration of the terrain of South America, observing the region's people and landscape, recording data, and collecting specimens.
(Paperback)
By: J. B. Edwards
ISBN: 9780753548844
Copied!
Readership/Audience: General
Publication Date: Jul 2017
Publisher: Ebury Publishing
See more...
The walls of London may be battered, but the spirit of the Londoner stands resolute and undismayed.'
George VI
'Nothing is certain in London but expense.'
William Shenstone
'The man who can dominate a London dinner table can dominate the world.'
Oscar Wilde
(Hardback)
By: Robert B. Haas
ISBN: 9781426206382
Copied!
Readership/Audience: General
Publication Date: Sep 2010
Publisher: National Geographic Society
See more...
Photographing over a three-year period, Haas captured imagery that reflects three key elements of the region: The Arctic.
(Hardback)
By: Tom Kitchin
ISBN: 9781472937834
Copied!
Readership/Audience: General
Publication Date: Sep 2018
UK Publication Date: 23rd August 2018
Publisher: Bloomsbury Publishing PLC
See more...
(Hardback)
By: Amin Jaffer
ISBN: 9788857235943
Copied!
Readership/Audience: General
Publication Date: Mar 2018
Publisher: Skira
See more...
(Paperback)
By: Leonie Norrington
ISBN: 9781876473419
Copied!
Readership/Audience: General
Publication Date: Sep 2011
Publisher: Bloomings Books Pty Ltd
See more...
The first real book to be published on growing food in tropical climates.
(Hardback)
By: Annie B. Bond
ISBN: 9781426205941
Copied!
Readership/Audience: General
Publication Date: Dec 2009
Publisher: National Geographic Society
See more...
This inviting, encouraging how-to turns the ideals of todays food revolution into eight practical steps to a healthier, more natural diet.
(Paperback)
By: Mark Adams
ISBN: 9781922079954
Copied!
Readership/Audience: General
Publication Date: Nov 2012
Publisher: Text Publishing
See more...
What happens when an unadventurous adventure writer tries to re-create the original expedition to Machu Picchu In 1911, Hiram Bingham III climbed into the Andes Mountains of Peru and 'discovered' Machu Picchu.
Twentieth-century Jewellery: From Art Nouveau to Contemporary Design in Europe and the United States
(Hardback)
By: Alba Cappellieri
ISBN: 9788861305328
Copied!
Readership/Audience: General
Publication Date: Nov 2008
Publisher: Skira
See more...
Organised chronologically, this work begins with jewellery designed in the Art Nouveau period by leading figures such as Lalique and Fouquet; works produced during the Secession (in Berlin, Munich, and Vienna) by artists such as Moser and Hoffmann; and a study of European and American production from the 1950s.
(Hardback)
By: Mauro Colagreco
ISBN: 9781419774232
Copied!
Readership/Audience: General
Publication Date: May 2024
Publisher: Abrams
See more...
A gastronomic exploration of Mirazur, the best restaurant in the world, and the creative vision of chef Mauro Colagreco
(Hardback, Classic Format)
By: David Malin
ISBN: 9781838660154
Copied!
Readership/Audience: General
Publication Date: Sep 2019
Publisher: Phaidon Press Ltd
See more...
A gorgeous exploration of the ways in which humans have documented the beauty of the cosmos in a new compact edition
(Paperback)
By: Garry McKechnie
ISBN: 9781426204579
Copied!
Readership/Audience: General
Publication Date: May 2009
Publisher: National Geographic Society
See more...
Countless travel books display some aspect or region of America, but USA 101 stitches together a whole crazy quilt of iconic places, events, fairs, and festivals that celebrates our country in all its quirky diversity.
(Hardback)
By: Belinda Jeffery
ISBN: 9781921383359
Copied!
Readership/Audience: General
Publication Date: Sep 2014
Publisher: Penguin Random House Australia
See more...
During the long, hot days of summer, light meals are the order of the day, such as peach, bacon and bocconcini salad or tea-smoked salmon with wasabi butter. In the cooler months, when we are more inclined to spend a cosy afternoon in the kitchen, try slow-cooked Turkish lamb with prunes, saffron and cinnamon...
(Hardback)
By: Alba Cappellieri
ISBN: 9788857241777
Copied!
Readership/Audience: General
Publication Date: May 2020
Publisher: Skira
See more...
(Hardback)
By: Paperblanks
ISBN: 9781408757598
Copied!
Readership/Audience: General
Publication Date: Jul 2024
Publisher: Little, Brown Book Group
See more...
(Hardback)
By: Paperblanks
ISBN: 9781439782033
Copied!
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Paperblanks
See more...
(Hardback)
By: Philippe Sollers
ISBN: 9782080202130
Copied!
Readership/Audience: General
Publication Date: Mar 2015
Publisher: Editions Flammarion
See more...
For more than fifty years, world-class novelist Philippe Sollers has visited Venice regularly; he celebrates the magical city through personal anecdotes blended with historical and cultural details.
(Hardback)
By: Paperblanks
ISBN: 9781439764947
Copied!
Readership/Audience: General
Publication Date: Jan 2020
Publisher: Paperblanks
See more...
(Hardback)
Readership/Audience: General
Publication Date: Nov 2011
Publisher: Editions Flammarion
See more...
Versailles has been described in minute detail since the reign of Louis XIV, but numerous rooms in the palace and its outbuildings are inaccessible to the public due to their fragility or state of preservation. This title includes photographs that reveal the many facets of Versailles and offer readers an access to this historical treasure.
This website uses cookies to provide you with a great user experience. By using our The Library Supply Company website you consent to all cookies in accordance with our Privacy Statement & Cookie Policy.