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The Turn of the Screwdriver: 50 Dark and Twisted Literary Cocktails Inspired by Anne Rice, Mary Shelley, Edgar Allen Poe, and Other Legendary Gothic Authors!
(Hardback)
By Iphigenia Jones
The Ultimate Guide to Home Butchering: How to Prepare Any Animal or Bird for the Table or Freezer
(Paperback)
By Monte Burch
The Ultimate Healthy Greek Cookbook: 75 Authentic Recipes for a Mediterranean Diet
By Yiota Giannakopoulou
The Ultimate Minnesota Cookie Book: 100 Best Recipes from the Star Tribune's Holiday Cookie Contest
(Hardback, 2)
By Lee Svitak Dean
The Unofficial Harry PotterInspired Book of Cocktails: Fantastic Drinks and How to Make Them
By Rhiannon Lee
The Unofficial Zelda Cookbook
The Vegan Athlete: A Complete Guide to a Healthy, Plant-Based, Active Lifestyle
(Paperback, Revised, Revised)
By Karina Inkster
The Venison Bible
(Paperback, Reissue)
By Nichola Fletcher
The Wilderness Guide to Dutch Oven Cooking: Incredible Recipes for Your Next Outdoor Adventure
By Kate Rowinski
Top 100 Baby Purees: 100 quick and easy meals for a healthy and happy baby
By Annabel Karmel
United Tastes of Texas: Authentic Recipes from All Corners of the Lone Star State
By Jessica Dupuy
Vegan Indian Cooking: 140 Simple and Healthy Vegan Recipes
By Anupy Singla
Viking Age Brew
By Mika Laitinen
Vintage Cocktails: Retro Recipes for the Home Mixologist
By Amanda Hallay
Vodka: A Global History
By Patricia Herlihy
WECK Home Preserving: Made-from-Scratch Recipes for Water-Bath Canning, Fermenting, Pickling, and More
By Stephanie Thurow
WECK Small-Batch Preserving: Year-Round Recipes for Canning, Fermenting, Pickling, and More
Welcome Home 30-Minute Cookbook: Quick & Easy Everyday Meals
By Hope Comerford
What Can I Bring: Southern Food for Any Occasion Life Serves Up
By Elizabeth Heiskell
Whole Bowls: Complete Gluten-Free and Vegetarian Meals to Power Your Day
By Allison Day
Wild Mushrooms: A Cookbook and Foraging Guide
By Kristen Blizzard
Wine and Food
By Kate Lamont
Yummy Kawaii Bento: Preparing Adorable Meals for Adorable Kids
By Li Ming Lee
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