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Chez Panisse Pasta, Pizza, & Calzone: A Cookbook
(Paperback)
By Alice Waters
Chicago Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the Windy City
(Hardback)
By Nicole Schnitzler
Chickpeas: Sweet and Savory Recipes from Hummus to Dessert
By Einat Mazor
Chilling Cocktails: Classic Cocktails with a Horrifying Twist
By Jason Ward
Chiltern Firehouse
By Andr Balazs
Chinese Cookery Secrets: How to Cook Chinese Restaurant Food at Home
By Deh-Ta Hsiung
Chinese Soul Food: A Friendly Guide for Homemade Dumplings, Stir-Fries, Soups, and More
By Hsiao-Ching Chou
Chiquis Keto: The 21-Day Starter Kit for Taco, Tortilla, and Tequila Lovers
By Chiquis Rivera
Chloe Flavor: Saucy, Crispy, Spicy, Vegan
By Chloe Coscarelli
Chloe's Kitchen: 125 Easy, Delicious Recipes for Making the Food You Love the Vegan Way
Chloe's Vegan Desserts: More than 100 Exciting New Recipes for Cookies and Pies, Tarts and Cobblers, Cupcakes and Cakes--and More!
Choccywoccydoodah: Chocolate, Cake and Curses
By Christine Taylor
Choclatique: 150 Simply Elegant Desserts
By Mary Goodbody
Chocolate
By Molly Bakes
Chocolate Fit For A Queen
By Historic Royal Palaces Enterprises Limited
Chocolate Is Forever: Classic Cakes, Cookies, Pastries, Pies, Puddings, Candies, Confections, and More
By Maida Heatter
Choosing Raw: Making Raw Foods Part of the Way You Eat
By Gena Hamshaw
Christmas Treats: 50 Sweet Treats for the Festive Season
By Guillaume Marinette
Christmas with Good Housekeeping
By Good Housekeeping
Chuck's Home Cooking: Family-Favourite Recipes from My Kitchen to Yours
By Chuck Hughes
Church Suppers, Firehouse Dinners, Community Potlucks
By Monica Musetti-Carlin
Cider
(Paperback, 3rd Edition)
By Annie Proulx
Ciderhouse Cookbook: 127 Recipes That Celebrate the Sweet, Tart, Tangy Flavors of Apple Cider
By Andrea Blum
Cigars: A Guide: a fantastically sumptuous journey through the history, craft and enjoyment of cigars
By Nicholas Foulkes
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