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(Paperback)

By: Are Media

ISBN: 9781761220586
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Are Media
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(Hardback)

By: Jane Hodson

ISBN: 9780008603601
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 9th November 2023
Publisher: HarperCollins Publishers
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These Delicious Things is a collection of nostalgic food memories and recipes from more than 100 of the UK's top chefs and food writers. Published to support children living in food poverty, it is proof that when people give a piece of themselves for the benefit of others, incredible things can happen.


(Hardback)

By: Jillyan Anais Moor

ISBN: 9781098333461
Readership/Audience: General
Publication Date: Jan 2021
Publisher: BookBaby
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(Hardback)

By: Brendan Pang

ISBN: 9781645675785
Readership/Audience: General
Publication Date: Dec 2022
UK Publication Date: 11th January 2023
Publisher: Page Street Publishing Co.
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In his new collection Master Chef Australia favourite Brendan Pang teaches readers to make every noodle dish theyre craving, making the process simple and fun with signature shortcuts for authentic, impressive flavours. Delicious Dishes to Satisfy Your Soul.


(Hardback)

By: Brendan Pang

ISBN: 9798890030245
Readership/Audience: General
Publication Date: Aug 2024
UK Publication Date: 16th September 2024
Publisher: Page Street Publishing Co.
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(Hardback)

By: Brendan Pang

ISBN: 9781645670346
Readership/Audience: General
Publication Date: Sep 2020
UK Publication Date: 15th June 2020
Publisher: Page Street Publishing Co.
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From traditional Chinese recipes inspired by Brendan's grandmother to colorful modern twists, this book takes your dumpling game to the next level, with sauces and sides to spare.


(Hardback)

By: Kate Calder

ISBN: 9781784887711
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 10th October 2024
Publisher: Hardie Grant Books (UK)
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Contemporary cocktails using gin, vodka, tequila, whisky, rum and sparkling wine, plus 30 super easy snack recipes to match with them.


(Hardback)

By: Kate Calder

ISBN: 9781784884710
Readership/Audience: General
Publication Date: Oct 2021
UK Publication Date: 14th October 2021
Publisher: Hardie Grant Books (UK)
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Contemporary cocktails using gin, vodka, tequila, whisky, rum and champagne, plus snacks.


(Paperback)

By: Ross Dobson

ISBN: 9781760689360
Readership/Audience: General
Publication Date: Aug 2024
Publisher: Allen & Unwin
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300 quick, delicious, fuss-free and economical recipes.


(Paperback)

By: Country Women's Association Victoria

ISBN: 9781922351999
Readership/Audience: General
Publication Date: Nov 2021
Publisher: Murdoch Books
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Budget-friendly, tasty, time-saving, tried and tested recipes for every Australian household.


(Hardback)

By: Jack Monroe

ISBN: 9781035008513
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 5th January 2023
Publisher: Pan Macmillan
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Over 120 affordable recipes, money-saving tips and lifestyle hacks from food writer and campaigner, Jack Monroe.


(Hardback)

By: Thug Kitchen

ISBN: 9780751562286
Readership/Audience: General
Publication Date: Oct 2015
Publisher: Little, Brown Book Group
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From the duo behind the bestselling Thug Kitchen cook book comes the next installment of kick-ass recipes with a side of attitude.


(Hardback)

By: Thug Kitchen

ISBN: 9780751555516
Readership/Audience: General
Publication Date: Oct 2014
Publisher: Little, Brown Book Group
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Eat like a champ, not like a chump.


(Hardback)

By: Sonal Ved

ISBN: 9780316415767
Readership/Audience: General
Publication Date: Dec 2018
UK Publication Date: 15th November 2018
Publisher: Black Dog & Leventhal Publishers Inc
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Explore the vast scope of Indian cooking in this comprehensive collection of regional recipes from renowned Indian chefs.


(Hardback)

By: Tiffy Chen

ISBN: 9781984861290
Readership/Audience: General
Publication Date: May 2024
UK Publication Date: 23rd February 2024
Publisher: Potter/Ten Speed/Harmony/Rodale
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(Paperback)

By: Tegan Maccormack

ISBN: 9781761343407
Readership/Audience: General
Publication Date: Sep 2024
Publisher: Penguin Random House Australia
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(Hardback)

By: The Coastal Kitchen

ISBN: 9781646433735
Readership/Audience: General
Publication Date: Nov 2023
Publisher: HarperCollins Focus
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Bring the tropics to your home bar with over 50 easy recipes in Tiki Cocktails.


(Hardback)

By: Lynn Calvo

ISBN: 9781454954460
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 25th July 2024
Publisher: Union Square & Co.
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(Hardback)

By: Emily Scott

ISBN: 9781784885755
Readership/Audience: General
Publication Date: Jul 2023
UK Publication Date: 6th July 2023
Publisher: Hardie Grant Books (UK)
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"A beautiful and soul-comforting book for anyone who loves to cook." - Stanley Tucci

"The gentle warmth and charm of this Cornish idyll pleases mightily." - Jeremy Lee


(Hardback)

By: Adam Liaw

ISBN: 9781743799796
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 12th December 2024
Publisher: Hardie Grant Books
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Adam Liaw is back with even more simple and satisfying recipes to help you cook smarter and faster every day, inspired by his hit SBS Food series, The Cook Up.


(Paperback, New, Revised ed.)

By: Barbara-Jo McIntosh

ISBN: 9781551525464
Readership/Audience: General
Publication Date: Dec 2014
Publisher: Arsenal Pulp Press
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Quick, inventive, stylish recipes featuring all manners of canned seafood.


(Hardback)

By: Jennifer Ziemons

ISBN: 9780760383230
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 19th October 2023
Publisher: Quarto Publishing Group USA Inc
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Explore the world of miniature baking and turn out cakes, cookies, and pies as eye-catching as they are delicious.


(Hardback)

By: Tyler Zielinski

ISBN: 9780593796917
Readership/Audience: General
Publication Date: Feb 2025
UK Publication Date: 13th February 2025
Publisher: Random House USA Inc
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(Paperback)

By: Annie Mahle

ISBN: 9781635862874
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 28th September 2021
Publisher: Workman Publishing
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"Whether home is a small apartment, a tiny house or RV, a boat, or a college dorm room, chef Annie Mahle shares her small-space cooking strategies and 50 of her favorite recipes"--

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