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(Paperback)

By: Mira Manek

ISBN: 9781035423330
Readership/Audience: General
Publication Date: Apr 2026
Publisher: Headline Publishing Group
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A guide to the iconic and ever-popular beverage, blending recipes with history and personal memoir


(Paperback)

By: Nina Cherie Franklin

ISBN: 9780760396773
Readership/Audience: General
Publication Date: Aug 2025
UK Publication Date: 31st July 2025
Publisher: Quarto Publishing Group USA Inc
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Discover how to create delicious, balanced, and nutrient-rich salads with The Build-Your-Bowl Salad Cookbook, featuring 75 easy recipes to support lifelong wellness and healthy eating.


(Hardback)

By: Roy Choi

ISBN: 9780593579251
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 15th April 2025
Publisher: Random House USA Inc
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(Hardback)

By: The Australian Women's Weekly

ISBN: 9781761222016
Readership/Audience: General
Publication Date: Sep 2025
Publisher: Are Media
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(Hardback)

By: Skye McAlpine

ISBN: 9781526681577
Readership/Audience: General
Publication Date: Nov 2025
Publisher: Bloomsbury Publishing PLC
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An indispensable guide to the festive season. Includes recipes, crafts and gifts, and tips from planning to hosting.


(Hardback)

By: Hamlyn

ISBN: 9780600639466
Readership/Audience: General
Publication Date: Nov 2025
UK Publication Date: 28th August 2025
Publisher: Octopus Publishing Group
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Smothered in small-town coffee shop in fall vibes, this recipe book is a love letter to the coziest season of all.


(Hardback)

By: Sam Heughan

ISBN: 9781837834198
Readership/Audience: General
Publication Date: Sep 2025
Publisher: Quadrille Publishing Ltd
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Sam Heughan, the acclaimed actor, best-selling author and co-founder of Sassenach spirits, shares the ultimate cocktails from his adventures across the globe.


(Hardback)

By: David Wondrich

ISBN: 9781984860330
Readership/Audience: General
Publication Date: Aug 2025
UK Publication Date: 29th April 2025
Publisher: Random House USA Inc
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(Hardback)

By: Neal Martin

ISBN: 9781837834341
Readership/Audience: General
Publication Date: Aug 2025
Publisher: Quadrille Publishing Ltd
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A uniquely comprehensive and up-to-date guide to Bordeaux vintages from 18702024


(Paperback, Second Edition, New Edition with new cover & price)

By: Steve Piatz

ISBN: 9780760396186
Readership/Audience: General
Publication Date: Jun 2025
UK Publication Date: 19th June 2025
Publisher: Quarto Publishing Group USA Inc
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From basics to braggots, this newly updated edition of The Complete Guide to Making Mead is the ultimate guide to making mead at home, complete with history, types, equipment, techniques, and recipes.


(Hardback)

By: Weldon Owen

ISBN: 9798886742428
Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 24th July 2025
Publisher: Weldon Owen, Incorporated
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This super fun cookie-shaped cookbook, with 30+ easy-to-make recipes, is sure to delight bakers of all ages and make creating delicious desserts simple and enjoyable


(Hardback)

By: Emily Teuscher

ISBN: 9781510781986
Readership/Audience: General
Publication Date: Mar 2026
Publisher: Skyhorse Publishing
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(Hardback)

By: Weldon Owen

ISBN: 9798886742442
Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 24th July 2025
Publisher: Weldon Owen, Incorporated
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A delightfully fun cupcake-shaped guide of 30+ delicious, easy-to-make cupcake recipes that are sure to satisfy your sweet tooth


(Hardback)

By: Alan Murchison

ISBN: 9781399412636
Readership/Audience: General
Publication Date: Jun 2025
UK Publication Date: 16th January 2025
Publisher: Bloomsbury Publishing PLC
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(Hardback)

By: Zee Chang

ISBN: 9798886636123
Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 21st August 2025
Publisher: Insight Editions
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Have the meal of your life while celebrating the 1987 classic Dirty Dancing. This deluxe cookbook is packed with official recipes, made in collaboration with Lionsgate, that will bring an idyllic Kellermans summer to your table.


(Hardback)

By: Dr Rupy Aujla

ISBN: 9781529148848
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 13th March 2025
Publisher: Ebury Publishing
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(Hardback)

By: Chanda A. Bell

ISBN: 9780063345737
Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 10th October 2024
Publisher: HarperCollins Publishers Inc
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(Hardback)

By: Gabriela Leon

ISBN: 9780760396513
Readership/Audience: General
Publication Date: Jun 2025
UK Publication Date: 12th June 2025
Publisher: Quarto Publishing Group USA Inc
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The Romantasy Cookbook brings the spicy, dreamy world of romance and fantasy right into readers' homes in more than 50 evocative recipes, perfect for everyday dinners or romantasy-themed get-togethers.


(Hardback)

By: English Heritage

ISBN: 9781399629423
Readership/Audience: General
Publication Date: Dec 2025
Publisher: Orion Publishing Co
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Delicious bakes for every occasion and historical bites from the English Heritage team


(Hardback)

By: Alison Grey

ISBN: 9798217034413
Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 17th June 2025
Publisher: Random House USA Inc
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(Hardback)

By: Molly Bravo

ISBN: 9781400352012
Readership/Audience: General
Publication Date: Dec 2025
Publisher: HarperCollins Focus
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Discover the art of seasonal preservation with 101 easy recipes that transform fresh produce into delicious, nutritious pantry staples for year-round enjoyment.


(Paperback)

By: Kate O'Donnell

ISBN: 9781645473411
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 4th April 2025
Publisher: Shambhala Publications Inc
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"In The Everyday Ayurveda Cookbook, Kate O'Donnell inspires you to get into the kitchen and explore the Ayurveda system of natural, seasonal eating for health and vibrancy"--


(Hardback)

By: Abby Allen

ISBN: 9781804193075
Readership/Audience: General
Publication Date: Nov 2025
UK Publication Date: 28th August 2025
Publisher: Octopus Publishing Group
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A second book from the highly regarded ethical food brand Pipers Farm from Devon, organised seasonally and including 80 carefully crafted recipes for meat, fish and vegetables that celebrate honest food made from local, sustainable ingredients.


(Hardback)

By: Claude Luisier

ISBN: 9781840919158
Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 2nd October 2025
Publisher: Octopus Publishing Group
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A comprehensive guide to French and Swiss cheeses, from expert cheesemaker Claude Luisier.

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